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Before you jump to Vanilla Cake W/ Strawberry Cream Frosting recipe, you may want to read this short interesting healthy tips about The Simple Ways to Be Healthy.

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We hope you got benefit from reading it, now let’s go back to vanilla cake w/ strawberry cream frosting recipe. To cook vanilla cake w/ strawberry cream frosting you need 17 ingredients and 5 steps. Here is how you do that.

The ingredients needed to make Vanilla Cake W/ Strawberry Cream Frosting:

1. Take butter, room temp
2. You need powdered sugar
3. Get seedless strawberry jam
4. Get heavy whipping cream
5. Get cake flour
6. Get salt
7. You need salt
8. Use baking powder
9. Prepare baking soda
10. Prepare sugar
11. You need butter
12. Get egga
13. Take vanilla
14. You need sour cream
15. Get strawberry jam, seedless
16. Provide strawberries
17. You need cream cheese, room temp

Steps to make Vanilla Cake W/ Strawberry Cream Frosting:

1. Frosting Beat cream cheese and butter in large bowl until smooth with electric mixer. stop occasionally to scrap bowl.
2. Beat in sugar then jam, beat cream in separate chilled bowl until peaks form. Fold whipped cream into frosting . Cover, chill for 2 hours.
3. Cake Preheat oven to 325°F. Butter and flour 2 9in. cake pans w/ 2 inch sides. In medium bowl whisk flour and salt, baking powder, and baking soda.
4. In a large bowl cream sugar and butter. Add eggs one at a time beating after each. Beat in vanilla and sour cream for 30 seconds. Add flour in 3 additions. Divide batter into pans.
5. Bake cake fore 50 -60 minutes. Toothpick test for readiness. Fridge for an hour then frost. I added ready made whipped cream to frosting and chilled for an hour. Enjoy

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