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We hope you got benefit from reading it, now let’s go back to sweet potato fritters w/ butter dipping sauce recipe. You can have sweet potato fritters w/ butter dipping sauce using 16 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to cook Sweet Potato Fritters w/ Butter Dipping Sauce:

1. Provide Fritter
2. Take Sweet Potato - mashed
3. Take Egg
4. You need Brown Sugar
5. Prepare Vanilla
6. Provide Baking Powder
7. Use Pumpkin Pie Spice
8. You need Salt
9. Use AP Flour
10. Provide Oil For Frying
11. Provide Powdered Sugar
12. Provide Butter Sauce
13. Prepare Butter
14. Get Sugar
15. Provide Vanilla
16. Provide Half and Half

Instructions to make Sweet Potato Fritters w/ Butter Dipping Sauce:

1. Prepare butter sauce. In a small pot, melt butter over med-high heat, add sugar and stir for 3 minutes. Add vanilla and half and half. Stirring constantly, cook for another 3 minutes. Remove from heat and set aside.
2. Mix together the first 7 ingredients. When well blended, stir in flour.
3. Drop by scant tablespoon full in hot oil. Flipping fritters once or twice, cook until golden dark brown. Drain on paper towels.
4. Arrange on a platter, sprinkle with powdered sugar. Serve with butter dipping sauce.
5. Makes 20 to 24 fritters.

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