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Before you jump to Peanut brittle with rose &cherries recipe, you may want to read this short interesting healthy tips about Energy Raising Treats.

We all know that having healthy snacks can help us really feel better within our bodies. Increasing our intake of healthy foods while reducing the intake of unhealthy ones contributes to a more balanced feeling. Eating fresh vegetables helps you feel a lot better than eating a portion of pizza. Sometimes it’s difficult to find healthy foods for treats between meals. Shopping for snack foods can be a difficult task because you have so many options. Why not try some of the following wholesome snacks the next time you need some extra energy?

Healthy foods made from whole grains are fantastic for a easy snack. A slice of whole wheat toast, as an example is a great snack in the morning hours. Chips and crackers produced from whole grains can be excellent for quick snacks to eat on the go. Deciding on whole grain food items is always far better than eating the highly processed grains we commonly find in our grocery stores.

You can find lots of healthy snacks you can choose that never involve a lot of preparation or searching. Being healthy doesnt really need to be a battle-if you let it, it can be quite simple.

We hope you got benefit from reading it, now let’s go back to peanut brittle with rose &cherries recipe. You can have peanut brittle with rose &cherries using 9 ingredients and 9 steps. Here is how you achieve it.

The ingredients needed to make Peanut brittle with rose &cherries:

1. Prepare Jaggery 3pieces (250gms approx)
2. Provide Toasted peanuts
3. Prepare Seasame seeds
4. Take Fennel seeds
5. Prepare Cardmum powder
6. Provide Clarified butter or desi ghee
7. Get Dry rose petels a few
8. Provide Sliced Cherries
9. Get Edible silver varak

Instructions to make Peanut brittle with rose &cherries:

1. At first toast sesame seeds in a heavy bottom pan at medium to low heat till spluttering sound starts..toast fennel seeds fo' about 30 seconds to remove the moisture of fennel (don't toast over as the colour of fennel may change)
2. Grate or crush Jaggery and keep aside..grease a rolling board or a flat surface with little bit of clarified butter/ghee
3. Heat a non stick frying pan and melts grated /crushed Jaggery then slightly caramalized it..add toasted peanuts,sesame seeds and cardmum powder in it..give a good mix to combine all the ingredients well..add clarified butter/desi ghee and stir it well
4. Pour the hot melted jaggery- peanut mixture on the greased rolling board and spread with the help of a spatula..sprinkle toasted sesame, toasted fennel, dry rose petels n stuck sliced cherries on it then give shape to it as a square by cutting the edges n gently press with yo'r hand to stuck all the garnishings on jaggery brittle(do all the sprinkling & garnishing process very fastly as the jaggery will get dry with in a minute or two)..flatten the brittle as thinly as u can..apply silver varak
5. Quickly make marks of small-small square or rectangular pieces(as u wish) with the help of a 🔪 knife..let it cool down
6. Yo'r peanut brittle with rose & cherries is done
7. Remove the pieces from the rolling board and transfer in a serving plate
8. Serve or store in an air tight container and consume fo' about 10-15days and celebrate the "Eve"
9. Enjoy👍

Peanut brittle was one of those candies we always had around the house when I was kid because my dad was obsessed with it. Granny's Confections Peanut Brittle is made by hand. Each pound of Peanut Brittle is loaded with Peanuts. You can taste the difference in our brittle. Not only do we handmake all of our brittle with the best ingredients and hand pack every order, but we also use plastic containers that can be recycled.

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