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The kitchen alone offers you many small methods by which energy and money can be saved. Environmentally friendly living just isn’t that difficult. Typically, all it requires is a little bit of common sense.
We hope you got benefit from reading it, now let’s go back to stewed chicken thighs with mashed potatoes recipe. To make stewed chicken thighs with mashed potatoes you only need 9 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to cook Stewed chicken thighs with mashed potatoes:
- Prepare 6 large potatoes
- Use 1 eggplant
- Provide 1 zucchini squash
- You need 1 onion
- Get 200 g baby carrots
- You need 1 pack boneless chicken thighs
- Get 2 tbsp butter
- Take 1/2 cup whole milk
- Prepare Salt and pepper
Instructions to make Stewed chicken thighs with mashed potatoes:
- Cook potatoes in salted water and once cooked add butter, whole milk and mix very good.
- Chop onion, and cut zucchini and eggplant to cubes. Add all veggies and sauté in pan for about 15 minutes. Add chicken thighs and tomato paste and cook (simmer) for another 45 minutes (with the lid).
- Serve with avocado and enjoy.
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