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We hope you got insight from reading it, now let’s go back to cheese on rye recipe. You can cook cheese on rye using 7 ingredients and 12 steps. Here is how you cook it.
The ingredients needed to make Cheese on Rye:
- Prepare Rye bread with seeds
- Use medium Roma tomato
- Take kosher salt
- Get ground black pepper
- Provide Monterey Colby jack cheese
- Take butter I used 1/2 stick
- You need shredded mozzarella cheese
Steps to make Cheese on Rye:
- Heat a skillet with nonstick spray. Slice the Monterey Colby jack cheese with a vegetable peeler.
- Butter all the slices of bread both sides.
- Fry the slices of bread both sides. On the bottom slice add 1/2 the mozzarella cheese
- Add tomato slices to one slice of bread. Add salt and pepper to the tomatoes.
- Add half the Monterey Colby jack cheese to the top of the tomatoes
- Top with a slice of bread.
- Add the other half of the mozzarella cheese.
- Add the rest of the cheese to the bread then add the last slice of rye bread
- Turn the stacked sandwich upside down on the hot skillet. Cover for the cheese to melt.
- Keep turning as needed till cheese is melted.
- Add butter to top and bottom turn till totally melted.
- Serve I hope you enjoy!
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