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Before you jump to Plain pancake recipe, you may want to read this short interesting healthy tips about Guidelines For Living Green And Lowering costs Inside the Kitchen.
Remember when the only men and women who cared about the natural environment were tree huggers as well as hippies? Those days are over, and it seems we all realize our role in stopping and perhaps reversing the damage being done to our planet. Unless everyone begins to start living more green we won’t be able to resolve the problems of the environment. Each and every family ought to start making changes that are environmentally friendly and they should do this soon. The kitchen is a good place to start saving energy by going a lot more green.
A lot of energy is definitely wasted when fridges and freezers, both heavy users of electricity anyway, are not working efficiently. You can save up to 60% on energy when you get a new one, in comparison with those from longer than ten years ago. Always keeping the temperature of the fridge at 37F, in conjunction with 0F for the freezer, will save on electricity, while keeping food at the correct temperature. Checking that the condenser is actually clean, which means that the motor needs to run less often, will also save electricity.
As you can see, there are many little elements that you can do to save energy, as well as save money, in the kitchen alone. Eco-friendly living just isn’t that difficult. A lot of it is simply using common sense.
We hope you got insight from reading it, now let’s go back to plain pancake recipe. You can cook plain pancake using 8 ingredients and 7 steps. Here is how you achieve that.
The ingredients needed to cook Plain pancake:
- Get 2 cup flour
- Get 4 tbsp sugar
- You need 3 tbsp powdered milk
- Get 1 egg
- Get Pinch salt & nutmeg(opt)
- Prepare 1 tsp baking powder
- Take Flavor of choice
- You need 2 tbsp veg. Oil
Steps to make Plain pancake:
- Mix all dry ingredients
- Add beaten egg
- Drop of vanilla flavor
- Water to make batter and mix
- Add veg. Oil and mix to combine
- Heat and grease your pan, pour the batter and cook till it forms bubbles at the top. Flip and cook the other side for 2-3 min till both side are brown
- Ready to serve
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