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Before you jump to Chicken cacciatore recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Life.

Healthy eating is now much more popular than it used to be and rightfully so. The overall economy is impacted by the number of men and women who are suffering from health conditions such as hypertension, which is directly associated with poor eating habits. Even though we’re incessantly being encouraged to follow healthy eating habits, it is also easier than ever to rely on fast food and other convenience items that are not healthy for us. It is likely that a lot of people assume it will take great effort to eat a healthy diet or that they have to make a large scale change to how they live. It is possible, however, to make a few simple changes that can start to make a positive impact to our daily eating habits.

These sorts of changes are easy to accomplish with all kinds of foods and can apply to the oils you cook in and the spread you put on bread. Olive oil contains monounsaturated fat which can help to reduce bad cholesterol. Olive oil can likewise be good for your skin because it is a superb source of vitamin E. While you may already consume lots of fruits and leafy greens, you may want to consider how fresh they are. Organic foods are a great option and will reduce any possible exposure to toxic chemicals. If you can find a good local supplier of fresh fruit and vegetables, you can also consume foods that have not lost their nutrients because of storage or not being picked at the right time.

Thus, it should be fairly obvious that it’s not at all difficult to add healthy eating to your everyday life.

We hope you got benefit from reading it, now let’s go back to chicken cacciatore recipe. To make chicken cacciatore you need 12 ingredients and 5 steps. Here is how you do that.

The ingredients needed to make Chicken cacciatore:

1. Prepare Chicken Leg Thigh : /
2. Take Onion - diced
3. Prepare Garlic - Minced
4. You need Bell Pepper Capsicum / - sliced
5. Take Tomatoes tomatoes - / freshly chopped
6. Use Carrots - chopped in chunks
7. You need Tomato Paste -
8. Use Chicken Vegetable Stock / -
9. Provide Black olives -
10. Provide Thyme Rosemary / leaves -
11. Prepare Olive Oil -
12. Get Salt

Steps to make Chicken cacciatore:

1. Once you cut and clean and chop all the ingredients - heat some olive oil in the pressure cooker and add the chicken pieces and let it stay in there until it browns well on all sides. Once its nice and brown, remove and set side
2. Add a bit more oil, and add the onions and garlic and let that brown a bit. Bring the chicken back to the pressure cooker. Add the rest of the ingredients (carrots, bell peppers, tomatoes, olives, tomato paste, thyme or rosemary, carrots and chicken stock)
3. Close and lock the lid of the pressure cooker. Bring the cooker to high pressure over high heat. When the pressure has been reached, reduce the heat to stablise the pressure and cook for 8mins
4. Turn the heat off and leave the pressure cooker and let it stand for 15mins until the pressure has gone
5. I served this with Roasted Garlic Potato Mash and Blackened green beans! You will find the recipes for both on here!

It is one of those classics my Italian-American friends grew up with. And true to hunter-style cooking, almost every household has their own version of it. The Italian word "cacciatore" translates to "hunter". Hunter-style dishes are typically prepared by braising a protein (like chicken) with tomatoes, onions, herbs, vegetables and an acidic ingredient, such as wine or vinegar until tender. What can I serve with chicken cacciatore?

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