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We hope you got insight from reading it, now let’s go back to sausage stuffed jalapeños recipe. To cook sausage stuffed jalapeños you need 5 ingredients and 4 steps. Here is how you do that.

The ingredients needed to make Sausage Stuffed Jalapeños:

1. Take 1/2 lb Regular Pork Sausage
2. Use 1/2 lb Hot Pork Sausage
3. You need 1 packages Cream Cheese (soften)
4. Use 1 cup Shredded Parmesan cheese (4oz)
5. Use 20 large Jalapeños peppers, halved

Steps to make Sausage Stuffed Jalapeños:

1. Cut jalapeños in half and remove seeds
2. In a skillet, cook the over medium heat until no longer pink; drain.
3. In a small bowl, combine the cream cheese and Parmesan cheese; fold in sausage.
4. Spoon about 1 Tbsp, into each half. Place on an ungreased cookie sheet and bake at 425° for 15-20 minutes or until filling is lightly browned and bubbly.

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