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Before you jump to Egg red lentil dhoka curry recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen area Can save you Money.

It was not that long ago that hippies and tree huggers were the only ones to show concern about the well-being of the environment. Those days are over, and it seems we all realize our role in stopping and conceivably reversing the damage being done to our planet. Unless everyone begins to start living much more eco-friendly we won’t be able to correct the problems of the environment. These types of changes need to start occurring, and each individual family needs to become more environmentally friendly. The cooking area is a good place to start saving energy by going a lot more green.

Begin with changing the lights. Complete this for the whole house, not just the kitchen. You need to upgrade your incandescent lights by using energy-saver, compact fluorescent light bulbs. They cost a little bit more in the beginning, but they last ten times longer, and use less electricity. One of the extras is that for every one of these lightbulbs used, it ensures that approximately ten normal lightbulbs less will certainly end up at a landfill site. It goes further than merely exchanging the lights, though; turning off lights that aren’t needed is definitely another good thing to do. The family spends major time in the kitchen area, and how typically does the kitchen light go on in the morning and is left on all day long. This likewise takes place in the rest of the house, but we are trying to save money in the kitchen. Make a routine of having the lights on only when they are required, and you’ll be astonished at the amount of electricity you save.

From the above it should be clear that just in the kitchen, by itself, there are numerous little opportunities for saving energy and money. It is reasonably straightforward to live green, after all. It’s concerning being practical, most of the time.

We hope you got insight from reading it, now let’s go back to egg red lentil dhoka curry recipe. You can have egg red lentil dhoka curry using 14 ingredients and 9 steps. Here is how you do it.

The ingredients needed to make Egg red lentil dhoka curry:

1. You need 4 egg
2. You need 2 Potatoes
3. Provide 1 /2 cup red lentil paste
4. Take 1 tbsp gram flour
5. Prepare 2 onions chopped
6. Use 1 tsp ginger garlic paste
7. Prepare 1 Tomato puree
8. Prepare 1 tsp red chilli powder
9. You need 1 tsp green chilli paste
10. Use 1 tsp turmeric powder
11. Use 1 tsp cumin seeds
12. Provide 1 bay leaf
13. Use To taste salt and pepper
14. Take As needed oil

Instructions to make Egg red lentil dhoka curry:

1. Beat the eggs and mix lentil paste,onion green chilli,saltand gram flour
2. Grease a Tiffin box add this mixture and steam it for 15 minutes
3. Now cut the steamed egg into small pieces and fry well
4. Heat more oil and temper cumin seeds and bay leaf and fry the potatoes,keep aside
5. Add onion and ginger garlic paste,saute for a while
6. Add salt, turmeric powder and red chilli powder,mix well
7. Add water and bring it to boil along with potatoes
8. Add the fried egg pieces and sprinkle garam masala powder
9. Serve as a side dish with rice or flat bread

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