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We hope you got benefit from reading it, now let’s go back to stuffed peppers - greek style recipe. To make stuffed peppers - greek style you need 17 ingredients and 6 steps. Here is how you achieve it.

The ingredients needed to prepare Stuffed Peppers - Greek Style:

1. Get Bell Peppers, any color
2. Get Ground Pork
3. Use Ground Beef
4. Prepare White rice, cooked
5. Take Extra Virgin olive oil
6. Use Yellow Onions, chopped
7. You need Garlic, chopped
8. Get Dry White wine or Chicken stock
9. You need Tomato paste 8oz
10. You need Feta cheese 4oz.
11. Provide Parsley, fresh chopped
12. Provide Greek Oregano, fresh chopped
13. Prepare Thyme, fresh chopped
14. Provide Kalamata Olives, chopped
15. Use Mozzarella, shredded
16. Get Cinnamon stick
17. Take Salt & Pepper

Instructions to make Stuffed Peppers - Greek Style:

1. Preheat oven to 350°F | Bring a large pot of salted water to a boil | Cut tops off the Bell peppers, clean and remove seeds | Cook peppers in boiling water for 5 minutes than drain.
2. Heat the olive oil in a skillet over medium heat | Cook onions until translucent season with Salt & Pepper | Add garlic cook for another 2 mins | Place onions and garlic in a medium bowl off to the side to cool.
3. Place pork/beef in skillet with the cinnamon stick | Season with Salt & Pepper and Cook until evenly brown | Drain grease then mix in wine and tomato paste | Turn down heat to Low and continue cooking for another 20 - 30 mins covered.
4. Transfer pork/beef into a large bowl and mix in the onions/garlic and the remaining ingredients | Stuff peppers with the mixture add Mozzarella on top and arrange in a baking dish | Cover with aluminum foil.
5. Bake for 1 hour | Remove foil and continue baking 10 minutes, until the tops are lightly browned.
6. Bon Appétit :)

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