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Before you jump to Simmered Pork Belly recipe, you may want to read this short interesting healthy tips about The Basics of Being Healthy.

You already know that, to achieve true health, your diet needs to be well balanced and wholesome and you need to get a good amount of exercise. Sadly, there isn’t constantly enough time or energy for us to really do the things we need to do. When our work day is done, most people do not wish to go to the gym. People crave sweets and salts, not veggies (unless they are vegetarians). The good news is that making wise decisions doesn’t have to be irritating. If you keep at it, you’ll get all of the required exercise and healthy food. Here are some simple ways to get healthy.

Walk up the stairs. Rather than using an elevator, climb up the stairs to the floor you live or work on. While this will be hard to do if you live on or if your job is on a super high level floor in a skyscraper, taking the stairs to a home or office on, say, the fifth floor is entirely do-able. Even if your office or home is on one of the top floors, you can decide to get off of the elevator early and take the stairs the rest of the way. So many people pick the elevator over climbing even a single flight of stairs. Even if you only have just one flight to climb, climbing down and up it during the day is a great way to get additional exercise.

There are many things you can go after to become healthy. An costly gym membership and very hard to stick to diets are not the only way to do it. You can do small things every day to improve upon your health and lose weight. Being clever when you choose your food and actions is where it begins. A proper amount of physical activity each day is also important. The numbers on the scale aren’t the only signal of your health levels. You really want your body to be strong too.

We hope you got benefit from reading it, now let’s go back to simmered pork belly recipe. You can have simmered pork belly using 15 ingredients and 9 steps. Here is how you achieve it.

The ingredients needed to cook Simmered Pork Belly:

1. Provide 1 kg Pork belly block
2. Provide 5 Boiled eggs
3. Prepare 2/3 Daikon radish
4. Provide 1 bag Spinach
5. Prepare 1 Japanese mustard
6. Get Pork Belly Simmering Sauce
7. Use 120 ml Soy sauce
8. Take 150 ml Sake
9. Use 100 ml Mirin
10. Prepare 40 ml Sugar
11. You need For Parboiling the Pork:
12. You need 1 The rinsing water from rinsing rice
13. You need 1 tbsp If using water, some rice (or rice bran)
14. Prepare 2 stalks worth The green part of a Japanese leek
15. Prepare 3 to 4 slices Sliced ginger

Instructions to make Simmered Pork Belly:

1. Make the simmering sauce. Put the sake and mirin in a pan, and bring to a boil. Cook until the alcohol has evaporated, add the sugar and soy sauce, and the sauce is done.
2. Put a generous amount of oil into a frying pan, and shallow fry the pork belly block.
3. Put the shallow fried pork belly block and all the parboiling ingredients into a pressure cooker and heat. When it comes to a boil, skim off the scum, lock on the lid and cook under pressure for 20 minutes.
4. After 20 minutes, turn the heat off and leave until the pressure comes down naturally, and to continue to cook the pork with residual heat.
5. When the pressure has come down and the cooker has cooled down, take the meat out and rinse it quickly. Cut into 5 pieces.
6. Wash out the pressure cooker. Add back the pork belly, plus peeled and sliced daikon radish as well as the simmering sauce from Step 1. Heat the cooker to bring it up to pressure, and cook under pressure for 15 minutes.
7. De-pressurize the cooker and open the lid. Push the daikon radish to the side, add the boiled eggs and place a piece of paper towel on top of the contents of the cooker to act as a drop lid (otoshibuta).
8. Simmer to reduce for about 10 minutes, while pouring the sauce over the meat occasionally.
9. Serve on a plate with boiled spinach. Spoon over some of the sauce with Japanese mustard on the side.

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