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We hope you got benefit from reading it, now let’s go back to red lentil turnip curry (rice cooker version) recipe. To make red lentil turnip curry (rice cooker version) you only need 8 ingredients and 4 steps. Here is how you achieve that.

The ingredients needed to make Red Lentil Turnip Curry

(Rice Cooker Version):

1. You need large turnips
2. Use red lentils
3. Take dashi broth (or vegetable broth)
4. Use curry powder
5. Get mushrooms (any type)
6. You need roughly chopped Bok choy/spinach
7. You need Parsley
8. Use Lemon slices (Optional)

Steps to make Red Lentil Turnip Curry

(Rice Cooker Version):

1. Peel, Dice and chop turnips
2. Place red lentils, broth, curry powder, turnips, mushrooms (in that order) in rice cooker. Cook in normal rice mode
3. 10 mins before cooking ends, stir in chopped parsley and Bok choy.
4. We served it with pan-fried salmon. You can of course go totally vegan and increase the amount lentils in the curry. Freezes well and delicious!

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