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Before you jump to Jenny's Delicious Ham and Pinto Bean Soup recipe, you may want to read this short interesting healthy tips about Guidelines For Living Green And Saving Money Inside the Kitchen.

Remember when the only men and women who cared about the natural environment were tree huggers and hippies? Those days are over, and it looks like we all realize our role in stopping and conceivably reversing the damage being done to our planet. The experts are agreed that we are not able to transform things for the better without everyone’s active contribution. Each and every family ought to start generating changes that are environmentally friendly and they should do this soon. Here are a number of tips that can help you save energy, primarily by making your kitchen more green.

Changing light bulbs is actually as good an area get started on as any. This will go outside of the kitchen, nevertheless that is okay. Compact fluorescent lightbulbs are usually energy-savers, and you should use them in place of incandescent lights. These bulbs are energy-efficient which means electricity consumption is lower, and, even though they cost a bit more to buy, will outlast an incandescent light ten times over. Using these kinds of longer-lasting lightbulbs has the actual benefit that many fewer lightbulbs make it into landfills. You also have to get the habit of turning off the lights when there is nobody in a area. The kitchen lights in particular tend to be left on the whole day, just because the family tends to spend a lot of time there. Of course this also happens in some other rooms, not just the kitchen. Make a habit of having the lights on only when they are necessary, and you’ll be surprised at the amount of electricity you save.

As you can see, there are many little items that you can do to save energy, and save money, in the kitchen alone. Eco-friendly living is not really that difficult. Typically, all it will take is a little bit of common sense.

We hope you got benefit from reading it, now let’s go back to jenny's delicious ham and pinto bean soup recipe. You can cook jenny's delicious ham and pinto bean soup using 12 ingredients and 10 steps. Here is how you achieve that.

The ingredients needed to prepare Jenny's Delicious Ham and Pinto Bean Soup:

1. Use 1 1/2 lb Pinto Beans (dry) (Soaked and rinsed)
2. Prepare 1 Large Onion (Sliced or Diced)
3. Take 1 lb Cubed Ham
4. Provide 4 tbsp Salted Butter
5. Get 6-10 Chicken Bouillon Cubes (Skip or use less if using Broth)
6. Take 2 clove Garlic (minced)
7. You need 1/4 tsp Dried Ground Thyme (Or 2-3 tsp Thyme Leaves)
8. Use 1/4 tsp Pepper
9. Prepare 1 tbsp Parsley
10. Use 1 Bay Leaf
11. Take 10-12 cup Water And/Or Chicken Broth
12. Prepare Fresh Baby Spinach for garnish (Optional)

Steps to make Jenny's Delicious Ham and Pinto Bean Soup:

1. Melt Butter in a big soup pot, over Medium heat.
2. Add Onion.
3. Add spices, except for the Bay Leaf. Stir well.
4. When the onions begin to soften, add the Ham. Stir well. Cook and stir for about 5 mins.
5. Add the 12 cups of water and the Bouillon Cubes. (For a thicker soup, use 10 cups of water and 5 Bouillon Cubes)
6. Add the Pinto Beans. Stir, and turn up heat to Medium High.
7. Heat until boiling. Cover and turn heat down to Medium Low.
8. Simmer for 1 and 1/2 to 2 hours.
9. Add Bay Leaf about a half an hour before cooking is finished.
10. Serve and enjoy! :)

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