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Before you jump to Chocolate Frosted Brownies recipe, you may want to read this short interesting healthy tips about The Basics of Being Healthy.

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There are a whole lot of things that contribute to your getting healthy. Not all of them demand fancy gym memberships or restricted diets. Little things, when done every day, can do a lot to help you get healthy and lose pounds. Being intelligent when you choose your food and actions is where it begins. Getting as much exercise as you possibly can is another factor. The numbers on the scale aren’t the only indication of your healthfulness. You want your body to be powerful too.

We hope you got insight from reading it, now let’s go back to chocolate frosted brownies recipe. You can have chocolate frosted brownies using 16 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to cook Chocolate Frosted Brownies:

1. You need 1/2 cup butter (melted)
2. Provide 1 tsp vanilla extract
3. Use 1 cup sugar
4. Use 1 tbsp chocolate syrup
5. You need 2 eggs
6. Use 1/2 cup all purpose flour
7. You need 1/4 tsp baking powder
8. Get 1/3 cup cocoa
9. Prepare 1/4 tsp salt
10. Use 1 Frosting
11. Use 3 tbsp butter (softened)
12. You need 3 tbsp cocoa
13. Prepare 1 tbsp corn syrup or honey
14. Provide 1/2 tsp vanilla extract
15. You need 1 cup powdered sugar
16. Prepare 2 tbsp or 3 of milk

Steps to make Chocolate Frosted Brownies:

1. Heat oven to 350°F. Grease a 9 inch square pan
2. Stir together butter, sugar, vanilla and chocolate syrup in a bowl. Add eggs and beat well with spoon. In separate bowl stir together flour, cocoa, baking powder and salt. Gradually add to the egg mixture, beating until blended well. Spread batter evenly into greased pan.
3. Bake 25-30 minutes. Cool completely.
4. To prepare frosting, Beat butter, cocoa, corn syrup or honey and vanilla in a small bowl until blended. Add powdered sugar and milk. Beat until a spreading consistancy. Frost Brownies. Cut onto squares and enjoy!

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