Easiest Way to Make Any-night-of-the-week L.N.S WHEAT DALIYA with OATS (INDIAN VEGAN SOUP)


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L.N.S WHEAT DALIYA with OATS
(INDIAN VEGAN SOUP)
L.N.S WHEAT DALIYA with OATS (INDIAN VEGAN SOUP)

Before you jump to L.N.S WHEAT DALIYA with OATS (INDIAN VEGAN SOUP) recipe, you may want to read this short interesting healthy tips about Ways To Live Green And also Spend less Money In The Kitchen.

Remember when the only individuals who cared about the natural environment were tree huggers and hippies? That’s a thing of the past now, with everyone being aware of the problems besetting the planet and the shared obligation we have for turning things around. According to the industry experts, to clean up the natural environment we are all going to have to make some improvements. These changes need to start happening, and each individual family needs to become more environmentally friendly. Read on for some approaches to go green and save energy, mainly in the kitchen.

Although it may not taste as good, cooking food in the microwave rather than in the oven will save you a packet of money. The energy used by cooking in an oven is actually greater by 75%, and perhaps this small bit of knowledge will spur you on to use the microwave more frequently. When it relates to boiling water and steaming vegetables, you can save plenty of electrical power and do the job faster with countertop appliances rather than a stove. You will be forgiven for thinking that an automatic dishwasher uses a lot more energy than washing dishes the old-fashioned method, but you would be wrong. A dishwasher is especially efficient when it’s full before a cycle is started. By cool drying or even air drying the dishes instead of heat drying them, you can increase the amount of money you save.

From the above it really should be clear that just in the kitchen, by itself, there are lots of little opportunities for saving energy and money. It is quite uncomplicated to live green, of course. It’s related to being sensible, most of the time.

We hope you got benefit from reading it, now let’s go back to l.n.s wheat daliya with oats (indian vegan soup) recipe. To make l.n.s wheat daliya with oats (indian vegan soup) you only need 7 ingredients and 8 steps. Here is how you achieve that.

The ingredients needed to prepare L.N.S WHEAT DALIYA with OATS

(INDIAN VEGAN SOUP):

  1. You need 25 grams Wheat Dalyia.
  2. Prepare 2 tbsp Oats
  3. Get 2 tbsp Oil (soya oil)
  4. Take 1/4 tbsp Cumine seeds
  5. You need 1/4 grams asfoerdita
  6. Prepare 400 ml Water
  7. Provide 1/2 tsp Salt
Steps to make L.N.S WHEAT DALIYA with OATS

(INDIAN VEGAN SOUP):

  1. In a Bowl stir fry (broken wheat grain size1/4) dalyia. Till colour changes to brown. In soya oil keeping flame low medium.
  2. Simmer the stove. Now pour water in it and stir it. Adding salt to taste and oats.
  3. Let it boil for 10 minutes. Keep vigil and stir fry in between. Keep the flame medium higher.
  4. In a big shallow spoon put 2 table spoon soya oil heat it and then put cumine seeds to get fry now add asfoeardita.
  5. When done pour all the ingredients of shallow spoon in to the bowl ( This is to be done at once this pouring should be very fast keep lid at once( this process is known as chounk lagao) .
  6. This is the easiest recipe. One can make it any time.
  7. Transfer it to serving plates/ bowls.
  8. Now you know what is next step ….. ha ha …

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