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Before you jump to Almond milk shake recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen area Will Save You Cash.

Until fairly recently any individual who expressed concern about the degradation of the environment raised skeptical eyebrows. That has completely changed now, since we all appear to have an awareness that the planet is having problems, and we all have a part to play in fixing it. The experts are agreed that we are unable to change things for the better without everyone’s active participation. Each and every family must start generating changes that are environmentally friendly and they have to do this soon. The kitchen area is a good starting point saving energy by going more green.

Refrigerators and freezers use a lot of electricity, particularly if they are not working as effectively as they should. You can easily save up to 60% on energy when you get a new one, when compared with those from longer than ten years ago. The appropriate temperature for food is 37F within the fridge and 0F in the freezer, and sticking to these will use less electricity. You can easily cut down how often the motor has to run by routinely cleaning the condenser, which will save on electricity.

The kitchen by itself gives you many small methods by which energy and money can be saved. Green living is definitely something we can all perform, without difficulty. A lot of it is basically utilizing common sense.

We hope you got insight from reading it, now let’s go back to almond milk shake recipe. To make almond milk shake you need 7 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to prepare Almond milk shake:

1. Use 1/4 cup milk
2. Get 1 1/2 tsp custard powder
3. Take 20 Almonds
4. Use 1/2 litre milk
5. Get Pinch Cardamom powder
6. Get 4-5 strands Saffron
7. Provide As per taste Sugar

Instructions to make Almond milk shake:

1. Take 1/4 cup milk and add custard powder into it and remove lumps.
2. Soak almonds overnight and peel off it's skin and use it for making shake.
3. Grind these almonds in grinder by adding 2-3 tablespoons milk.
4. Take a pan, add milk in pan and boil and cook till it reduces 20 percent then stir it continuously.
5. When milk reduces 20 percent add crushed cardamom and saffron.
6. Now cook it on low flame and add sugar as per taste.
7. At low flame, stir it continuously and add paste of almonds.
8. At the end add mixture of milk and custard powder in to it at low flame.
9. Bring it boil for one or two times. Don't make it too thick.
10. Make it cool for 2-3 hours and serve it by garnishing with almonds.

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