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The kitchen alone offers you many small ways by which energy and money can be saved. Natural living is definitely something we can all accomplish, without difficulty. Largely, all it requires is a little bit of common sense.

We hope you got benefit from reading it, now let’s go back to spanish omelette (tortilla de patatas) recipe. To make spanish omelette (tortilla de patatas) you need 5 ingredients and 6 steps. Here is how you do it.

The ingredients needed to cook Spanish Omelette (Tortilla de patatas):

1. Get 3 potatoes (peeled quartered and thinly sliced)
2. Provide 5 tbsp olive oil
3. You need 1/2 tomato (thinly sliced)
4. Get 1 onion (peeled quartered and thinly sliced)
5. You need 1 salt and pepper

Steps to make Spanish Omelette (Tortilla de patatas):

1. Heat 4 tbsps of the olive oil in a large frying pan and gently fry the potatoes until almost soft.
2. Add the onion and tomato and fry further on low heat for about 5-6 mins.
3. Remove from heat, and drain them to remove excess oil.
4. Beat eggs in a bowl, add salt and pepper. Add the potato mixture and mix well.
5. Heat 1 tbsp olive oil in a non-stick frying pan on moderate heat.p
6. Pour the potato mixture in the frying pan, slow the heat and cover the pan. After the omelette has set, GENTLY turn it and continue frying (uncovered) til thoroughly cooked.

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