Simple Way to Make Any-night-of-the-week Lentil Soup


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Lentil Soup
Lentil Soup

Before you jump to Lentil Soup recipe, you may want to read this short interesting healthy tips about Green Living In The Cooking area Could save you Cash.

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Refrigerators and freezers use a lot of electricity, particularly if they are not operating as efficiently as they should. If you’re in the market for a new one, the good news is that compared with styles from 10 or more years ago, they use about 60% less energy. Maintaining the temperature of the fridge at 37F, in conjunction with 0F for the freezer, will save on electricity, while keeping food at the correct temperature. Checking that the condenser is definitely clean, which means that the motor needs to work less often, will also save electricity.

From the above it really should be apparent that just in the kitchen, by itself, there are many little opportunities for saving energy and money. Eco-friendly living is not really that difficult. A lot of it really is merely utilizing common sense.

We hope you got insight from reading it, now let’s go back to lentil soup recipe. To make lentil soup you need 8 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to cook Lentil Soup:
  1. Provide sliced carrots
  2. Use red yellow or orange peppers
  3. Take Chopped or sliced garlic
  4. Take Chopped onion
  5. Prepare whole peeled tomatoes
  6. Prepare lentils
  7. Take chicken, beef, or veggie stock
  8. You need water
Steps to make Lentil Soup:
  1. sauté carrots, tomatoes, onion, garlic, and peppers in 1/2cup tomato juice (from can) and 1 cup stock
  2. add spices as preferred:I like extra granulated garlic, non-salt seasoning, black ground pepper, fresh jalapeños, and red pepper flakes
  3. boil lentils until al dented. You do not want them mushy!
  4. Combine lentils and veggies- let simmer one hour then serve!

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