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Before you jump to Blueberry And Cream Cheese Crescent Rolls recipe, you may want to read this short interesting healthy tips about Ways To Live Green And Spend less Money In The Kitchen.

Remember when the only men and women who cared about the ecosystem were tree huggers as well as hippies? Those days are over, and it looks like we all realize our role in stopping and perhaps reversing the damage being done to our planet. Unless everyone begins to start living more environmentally friendly we won’t be able to correct the problems of the environment. Each and every family must start creating changes that are environmentally friendly and they should do this soon. Keep reading for some ways to go green and save energy, generally in the kitchen.

Changing light bulbs is actually as good a spot to begin with as any. Accomplish this for the whole house, not merely the kitchen. Compact fluorescent lightbulbs are usually energy-savers, and you should use them rather than incandescent lights. These bulbs are generally energy-efficient which means electricity consumption is definitely lower, and, even though they cost a bit more to buy, will outlast an incandescent light ten times over. One of the advantages is that for every one of these lightbulbs used, it ensures that approximately ten normal lightbulbs less will probably end up at a landfill site. It goes further than just replacing the lights, though; turning off lights that aren’t needed is actually another good thing to do. The family spends major time in the kitchen, and how often does the kitchen light go on in the morning and is left on all day long. And it’s not confined to the kitchen, it happens in other parts of the house at the same time. Do an exercise if you like; have a look at the quantity of electricity you can save by turning the lights off as soon as you don’t need them.

From the above it ought to be apparent that just in the kitchen, by itself, there are lots of little opportunities for saving energy and money. Environmentally friendly living is not really that difficult. Largely, all it takes is a little bit of common sense.

We hope you got benefit from reading it, now let’s go back to blueberry and cream cheese crescent rolls recipe. To cook blueberry and cream cheese crescent rolls you only need 15 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to prepare Blueberry And Cream Cheese Crescent Rolls:

1. Get cream cheese(room temperature)
2. Provide ricotta cheese
3. Use castor sugar
4. Get vanilla extract
5. Provide lemon zest
6. Take egg,slightly beaten
7. Prepare pillsbury crescent rolls(8 oz)
8. Prepare Ingredients for blueberry jam
9. Provide blueberries
10. Provide sugar
11. You need lemon juice
12. Provide dried thyme
13. Provide salt
14. Get lemon zest
15. Take cornstarcth dissolved in 2 tbsp cold water

Steps to make Blueberry And Cream Cheese Crescent Rolls:

1. In a nonstick skillet add all the ingredients except cornstarch and let cook on simmer. When it starts thickening and the blue berries turn soft and mushy add cornstaertch. Let cook for a few minutes until it reaches a jam consistency (it will thickens further when cool). turn heat off and let cool.
2. In a mixing bowl add the cream cheese,ricotta,castor sugar and lemon zest.Whisk until smooth and keep aside.
3. Unroll the crescent roll dough out of the box on to a slightly floured surface. Cut along the perforation to get 8 triangles.
4. On each triangle apply the cream cheese mixture.Then place a little jam on the cream cheese.Place the jam on the broadest part of the triangle.
5. Gently wrap the dough around the jam.Brush the rolls with egg white.
6. Line a baking pan with parchment paper. Gently place the rolls on it and bake in a preheated oven at 180 degree C for 15 -20 minutes until golden brown
7. Remove to a cooling rack and let cool for a few minutes. Serve warm or at room temperature.

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