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Before you jump to Cabbage Barley Soup recipe, you may want to read this short interesting healthy tips about Tips For Living Green And Lowering costs In The Kitchen.

Until fairly recently any person who expressed concern about the wreckage of the environment raised skeptical eyebrows. That’s a thing of the past now, with all people being aware of the problems besetting the planet as well as the shared responsibility we have for turning things around. Unless everyone begins to start living a lot more environmentally friendly we won’t be able to fix the problems of the environment. This must happen soon and living in ways more friendly to the environment should become a goal for every individual family. Keep reading for some approaches to go green and save energy, largely in the kitchen.

While it may not taste as good, preparing food in the microwave instead of in the oven will save you a packet of money. As soon as you find out it takes 75% more energy to cook in the oven, chances are you’ll look for more ways to use the microwave. When it comes to boiling water and steaming vegetables, you can save a lot of electrical power and do the job faster with countertop appliances rather than a stove. Many people incorrectly believe that doing the dishes by hand uses a reduced amount of energy than a dishwasher. Mainly if you make sure the dishwasher is full previous to starting a cycle. Preserve even more money by air drying and also cool drying your dishes rather than heat drying them.

From the above it should be apparent that just in the kitchen, by itself, there are numerous little opportunities for saving energy and money. It is reasonably easy to live green, after all. It’s concerning being practical, more often than not.

We hope you got insight from reading it, now let’s go back to cabbage barley soup recipe. To make cabbage barley soup you need 11 ingredients and 7 steps. Here is how you achieve it.

The ingredients needed to prepare Cabbage Barley Soup:

1. Use 1 cup chopped purple cabbage
2. Provide 1 bowl cooked Barley
3. Get 1 tomato
4. Use 1 onion
5. Use 2 green chilli
6. Get to taste Salt
7. You need 1 spoon Jeera /cumin seeds
8. Provide 1 spoon black pepper powder
9. Provide 1/2 spoon Jaggery
10. Provide 1/2 tsp Dry mango powder
11. Take 1 tbsp butter

Steps to make Cabbage Barley Soup:

1. Keep ready all ingredients
2. Heat the cooker or kadai, add butter, jeera seeds, green chilli and fry them. Add onion and fry them.
3. Add cabbage and tomato mix well.
4. Add salt, dry mango powder, pepper powder, jaggery and mix well.
5. Add water and barley boiled water
6. Add cooked barley and mix.
7. Once it boiled, cabbage Barley soup ready.

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