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Before you jump to Daal puri (red lentils puri) recipe, you may want to read this short interesting healthy tips about Methods To Live Green And Spend less Money In The Kitchen.

Remember when the only people who cared about the natural environment were tree huggers along with hippies? Those days are over, and it appears we all recognize our role in stopping and perhaps reversing the damage being done to our planet. Unless everyone begins to start living a lot more environmentally friendly we won’t be able to fix the problems of the environment. This should happen soon and living in approaches more friendly to the environment should become a mission for every individual family. Here are a number of tips that can help you save energy, for the most part by making your cooking area more green.

Even though it may not taste as good, cooking food in the microwave rather than in the oven will save you a packet of money. The energy used by cooking in an oven is definitely greater by 75%, and perhaps this small amount of knowledge will spur you on to use the microwave more frequently. When it relates to boiling water and steaming vegetables, you can save plenty of electricity and do the job faster with countertop appliances rather than a stove. Many individuals mistakenly believe that doing the dishes by hand uses less energy than a dishwasher. A dishwasher is especially efficient when it’s full before a cycle is started. Don’t dry the dishes by using heat, use the cool dry or air dry functions to increase the money you save.

The kitchen alone gives you many small ways by which energy and money can be saved. Eco-friendly living is not really that tough. It’s concerning being sensible, usually.

We hope you got insight from reading it, now let’s go back to daal puri (red lentils puri) recipe. To make daal puri (red lentils puri) you need 7 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Daal puri (red lentils puri):

1. Use Half cup red lentils
2. Provide 1/2 cup fried onions
3. Take 4 red dried chillies
4. Prepare to taste Salt
5. Prepare 2 cups plain flour
6. Get Vegetable oil for fry
7. Use Hands full of fresh coriander

Steps to make Daal puri (red lentils puri):

1. Boil the red lentils with pinch of turmeric. Lentils should be boiled half. So when boiling add little amount of water.
2. Now mix with fried onions, chillies and coriander. You can add few drops of mustard oil but this is an optional. Then take a deep frying pan. Pour vegetable oil half of the fry pan. Now make the dough with plain flour. Make a small dough and fill with lentils. Then roll them with rolling pin. Now fry them. We serve them with tamarind chutney.

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