Easiest Way to Make Award-winning Garlic Honey-Dijon Pork Chops


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Garlic Honey-Dijon Pork Chops
Garlic Honey-Dijon Pork Chops

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We hope you got insight from reading it, now let’s go back to garlic honey-dijon pork chops recipe. You can cook garlic honey-dijon pork chops using 11 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to prepare Garlic Honey-Dijon Pork Chops:
  1. Take 8 thin cut pork chops
  2. Use Marinade
  3. Prepare 2 TBS minced garlic
  4. Get 2 TBS dijon mustard
  5. Provide 1 TBS stone ground mustard
  6. Get 3 TBS honey
  7. Take 1 half fresh juiced orange
  8. Take 2 tsp black pepper
  9. Prepare 2 tsp sea salt
  10. Prepare 1 TBS Dried sweet basil leaves
  11. Get 1 TBS soy sauce
Steps to make Garlic Honey-Dijon Pork Chops:
  1. Mix all marinade ingredients in bowl/container large enough to hold it and pork chops. Optional: set aside some of marinade to put on chops when serving!
  2. Add pork chops to marinade. Cover and refrigerate for up to 24hrs.
  3. Pull pork chops out of refrigerator about 30 minutes before cooking
  4. Grill/pan fry/bake until cooked through.
  5. Optional: serve with set aside marinade. Do not use with marinade pork was in unless you heat it to about 160*!

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