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Before you jump to Baked Brie With Bourbon Cranberry Sauce recipe, you may want to read this short interesting healthy tips about Healthy Vitality Treats.
Wholesome eating helps bring about a feeling of wellness. Whenever we eat more healthy meals and a smaller amount of the detrimental ones we typically feel much better. A bit of pizza does not make you feel as healthy as eating a fresh green salad. This is often a problem, nevertheless, in terms of eating between snacks. Shopping for goodies can be a challenge because you have countless options. Here are a few healthy snacks which you can use when you need a fast pick me up.
When looking for a convenient healthy snack, make sure you remember about yogurt. Sometimes people decide to eat yogurt over a healthy lunch which is not the right idea. As a treat, however, yogurt is one of the very best things you are able to reach for. It is a protein-rich source of wholesome vitamins and minerals. Easily digestible, yogurt can also help your digestive system work appropriately depending upon the culture used to create it. Quick hint: select unsweetened yogurt and add in walnuts or flaxseeds. This reduces your sugar intake without reducing the taste of your snack.
You will find lots of healthy treats you can choose that don’t involve a lot of preparation or searching. Being healthier doesnt have to be a battle-if you let it, it can be quite easy.
We hope you got benefit from reading it, now let’s go back to baked brie with bourbon cranberry sauce recipe. You can cook baked brie with bourbon cranberry sauce using 8 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to prepare Baked Brie With Bourbon Cranberry Sauce:
- Get 20 oz Baby Brie
- Prepare 3 tbsp Butter
- Prepare 3 tbsp Brown Sugar
- You need 1 1/2 oz Bourbon
- Get 1/3 cup Dried and Sweet Cranberries
- You need 1 box Glutino Brand, gluten free crackers original
- You need 1 box Water Crackers
- Get 1 box Wheat Thins
Steps to make Baked Brie With Bourbon Cranberry Sauce:
- Preheat oven to 350°
- Unwrap Baby Brie. Using a fork pierce the entire brie throughly. Put Baby Brie on any flat oven safe dish.
- In a small saucepan melt 3 tbs butter over low/medium heat. Once it bubbles add the 3 tbs Brown Sugar, stir constantly until melted and no clumps appear. Add 1 1/2 ounce Bourbon light with long lighter, allow flame to extinguish naturally stirring mixture. Final step add 1/3 cup Dried Sweet Cranberries, stirring for 1 minute.
- Pour hot bourbon sauce over Baby Brie. Put into oven.
- On 350° Bake for 12-15 minutes keeping a close eye on the brie. Once the top is bubbling and some of the Brie is oozing out this delicious appetizer is ready for your enjoyment. A true crowd pleaser.
- Enjoy alongside with your preference between the water crackers, gluten free crackers (which are amazing), or wheat thins. All 3 make great accompaniments to this Brie dish. Also to avoid crackers breaking use a small butter knife for your assistance…. ENJOY <3
Bourbon & cranberry converted my mother. My mother swears by and only eats canned cranberry. I used a variation of this recipe and now she makes my version every year. Actually the whole family has stolen it. Since it is usually Thanksgiving I sprinkle some.
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