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Before you jump to Rice Cooked With Bamboo shoots recipe, you may want to read this short interesting healthy tips about Easy Ways to Get Healthy.
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Drink water, not alternative beverages. Soda and coffee, when consumed in moderation, aren’t that bad. Getting most of your hydration from them is a horrendous idea. Having water instead of other kinds of drinks is a good way to aid your body in its health and hydration. This also helps you lower your caloric intake by hundreds of points without needing to buy and eat disgusting diet foods. Water is typically one of the keys to really slimming down and becoming really healthy.
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We hope you got insight from reading it, now let’s go back to rice cooked with bamboo shoots recipe. You can cook rice cooked with bamboo shoots using 7 ingredients and 5 steps. Here is how you achieve it.
The ingredients needed to cook Rice Cooked With Bamboo shoots:
- You need 2 go (about 150 grams) Rice
- Prepare 200 g bamboo Shoot
- Get 1 tbsp sweet sake
- Use 1 tbsp cooking sake
- Use 1 tsp Dashi-no-moto(instant bouillon)
- Use 1/2 tsp salt
- Get 3/2 tbsp soy sauce
Instructions to make Rice Cooked With Bamboo shoots:
- Cut Bamboo Shoots.
- Put cooking sake,sweet sake,Dashi-no-moto,salt,soy sauce and water into a rice cooker.
- Add Bamboo shoots to above ②
- Turn on the rice cooker.
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