Recipe of Homemade Grandma's Cole Slaw


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Grandma's Cole Slaw
Grandma's Cole Slaw

Before you jump to Grandma's Cole Slaw recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen Could save you Money.

It was not that long ago that hippies and tree huggers were the only ones to show concern about the well-being of the ecosystem. That has fully changed now, since we all seem to have an awareness that the planet is having problems, and we all have a part to play in fixing it. The experts are agreed that we cannot transform things for the better without everyone’s active participation. This should happen soon and living in approaches more friendly to the environment should become an objective for every individual family. The cooking area is a good place to start saving energy by going much more green.

Start with exchanging the light bulbs. Do this for the entire house, not only the kitchen. Compact fluorescent lightbulbs are generally energy-savers, and you must use them in place of incandescent lights. Although costing a little more in the beginning, these types of bulbs last as long as ten of the standard type as well as using a lot less energy. Changing the light bulbs would certainly keep plenty of bulbs out of the landfills, and that’s good. It goes further than simply swapping the lights, though; turning off lights that aren’t needed is another good thing to do. The family spends considerable time in the kitchen, and how typically does the kitchen light go on in the morning and is left on all day long. Of course this also happens in some other rooms, not simply the kitchen. Make a routine of having the lights on only when they are required, and you’ll be amazed at the amount of electricity you save.

From the above it ought to be obvious that just in the kitchen, by itself, there are lots of little opportunities for saving energy and money. Green living just isn’t that tough. Mostly, all it takes is a little common sense.

We hope you got insight from reading it, now let’s go back to grandma's cole slaw recipe. You can cook grandma's cole slaw using 7 ingredients and 9 steps. Here is how you do that.

The ingredients needed to cook Grandma's Cole Slaw:
  1. Provide cabbage
  2. Take vinegar
  3. Prepare sugar
  4. Use mayonnaise
  5. Provide chopped red pepper
  6. Use grated onion
  7. Prepare green olives (garnish)
Instructions to make Grandma's Cole Slaw:
  1. Cut cabbage into quarters.
  2. Take the quartered cabbage and shred it using a grater.
  3. Put shredded cabbage into a mixing bowl with chopped pepper.
  4. In a measuring cup, add 1/4 cup of vinegar and 1/4 cup of sugar. Mix together well then taste it.
  5. Pour vinegar and sugar mixture onto cabbage. Mix together. Repeat step 4.
  6. Grate some onion to taste.
  7. Mix in 2 1/2 tablespoons of mayonnaise with the cabbage.
  8. (Optional) Add black pepper to taste and halved green olives for garnish.
  9. Let refrigerate over night.

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