Simple Way to Make Homemade Honey Mustard Coleslaw


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Honey Mustard Coleslaw
Honey Mustard Coleslaw

Before you jump to Honey Mustard Coleslaw recipe, you may want to read this short interesting healthy tips about Suggestions For Living Green And Saving Money In The Kitchen.

Remember when the only men and women who cared about the natural environment were tree huggers and hippies? That has totally changed now, since we all apparently have an awareness that the planet is having difficulties, and we all have a part to play in fixing it. The experts are agreed that we are unable to change things for the better without everyone’s active involvement. These kinds of modifications need to start happening, and each individual family needs to become more environmentally friendly. The kitchen area is a good starting point saving energy by going more green.

Refrigerators and freezers use a lot of electricity, especially if they are not running as effectively as they should. You can save up to 60% on energy once you get a new one, in comparison with those from longer than ten years ago. The proper temperature for food is 37F within the fridge and 0F in the freezer, and sticking to these will use much less electricity. You can cut down how often the motor has to run by routinely cleaning the condenser, which will save on electricity.

The kitchen by itself gives you many small means by which energy and money can be saved. Eco-friendly living is not that difficult. Mostly, all it requires is a little common sense.

We hope you got benefit from reading it, now let’s go back to honey mustard coleslaw recipe. To make honey mustard coleslaw you only need 6 ingredients and 2 steps. Here is how you do that.

The ingredients needed to cook Honey Mustard Coleslaw:
  1. You need Packaged coleslaw mix
  2. Take Miracle whip
  3. Provide Horseradish mustard or other spicy mustard
  4. Take Honey
  5. Take White vinegar
  6. Prepare Lemon pepper seasoning
Instructions to make Honey Mustard Coleslaw:
  1. Place coleslaw in a large bowl. Whisk remaining ingredients together and pour over coleslaw, tossing until coated.
  2. From Taste of Home Quick Cooking Cookbook.

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