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Before you jump to Baked chicken in BBQ sauce and potato salad recipe, you may want to read this short interesting healthy tips about Green Living In The Cooking area Could save you Cash.

It was not really that long ago that hippies and tree huggers were the only ones to show concern about the well-being of the environment. That’s a thing of the past now, with all people being aware of the problems besetting the planet as well as the shared obligation we have for turning things around. Unless everyone begins to start living a lot more eco-friendly we won’t be able to fix the problems of the environment. Each and every family must start making changes that are environmentally friendly and they must do this soon. The cooking area is a good place to start saving energy by going more green.

Refrigerators and freezers use a lot of electricity, particularly when they are not running as effectively as they should. In case you can get a new one, they use about 60% less than the old models which might be more than ten years old. The right temperature settings for your fridge and freezer, whereby you’ll be saving electricity and optimising the preservation of food, is 37F and 0F. Another way to save electricity is to keep the condenser clean, due to the fact that the motor won’t have to run as often.

The kitchen alone offers you many small methods by which energy and money can be saved. Eco-friendly living just isn’t that tough. A lot of it is simply utilizing common sense.

We hope you got insight from reading it, now let’s go back to baked chicken in bbq sauce and potato salad recipe. You can have baked chicken in bbq sauce and potato salad using 19 ingredients and 5 steps. Here is how you do that.

The ingredients needed to make Baked chicken in BBQ sauce and potato salad:

1. Provide Chicken legs/breast/wings. Should be the same size
2. You need Marinade
3. Use 1/2 cup Mala
4. Use 2 tsp Apple cider vinegar
5. Prepare Black pepper
6. You need Salt
7. Prepare Paprika
8. Get Rosemary
9. Prepare Ginger
10. Prepare 3 tsp Cornstarch
11. Get 1/2 cup Guinness stout
12. Get Barbecue sauce
13. Get Guinness stout (remaining in the can) freeze for later use
14. You need Ketchup
15. Take Brown sugar
16. Take Chilli
17. You need Black pepper
18. Get ginger
19. You need Lime juice

Steps to make Baked chicken in BBQ sauce and potato salad:

1. Mix the marinade well and marinate the chicken for as long as possible. (4-24+ hours). Cover with cling film and refigirate.
2. Preheat oven to 180°c, line your oven tray with foil and baste some oil on it. Bake for 20 min, turn it once so that both sides brown to a fine crisp.
3. Mean while, bring a cup of Guinness stout to a boil. Add the remaining ingredients for the BBQ sauce. Let it simmer on low till its thick and reduces.
4. Coat the chicken in the sauce. Bake for an extra 10 minutes.
5. Enjoy 😋. Potato recipe later

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