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Before you jump to My Slow Cooked BBQ Beef Over Rice 🥰 recipe, you may want to read this short interesting healthy tips about Ways To Live Green Plus Save Money In The Kitchen.

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The kitchen alone provides you with many small methods by which energy and money can be saved. It is reasonably easy to live green, after all. A lot of it truly is merely using common sense.

We hope you got insight from reading it, now let’s go back to my slow cooked bbq beef over rice 🥰 recipe. You can cook my slow cooked bbq beef over rice 🥰 using 13 ingredients and 4 steps. Here is how you do that.

The ingredients needed to prepare My Slow Cooked BBQ Beef Over Rice 🥰:

1. Prepare Small piece of beef, cut into mouth size pieces
2. Get 3/4 Litre water
3. Prepare 1 dry beef stock cube
4. You need 6 tbls BBQ Smoked Sauce
5. Prepare 4 tbls Whisky
6. Provide 1 Tsp Cracked Pepper corns
7. Prepare 1 pinch Salt
8. You need 1/2 tsp smoked paprika
9. Take 1 tbls Lemon juice
10. You need 3 tbls Tomato purèe
11. Prepare 2 Small Sweet Peppers diced into Rings
12. Prepare 1/2 medium Onion diced
13. Provide 1/2 Red Onion diced

Instructions to make My Slow Cooked BBQ Beef Over Rice 🥰:

1. Add the beef to the slow cooker, then add the water with the beef stock cube also add the smoked BBQ sauce.Pour sauce all over the beef.
2. Next add the onions and smoked paprika, lemon juice, salt, black pepper tomato Purèe and Whisky mix all around the Beef.
3. Add the lid turn on and on low overnight 7-8 hours. Next morning it's all mixed in.transfer to a pan bring to the boil then add the cornstarch/ flour to thicken it. Then boil your rice to accompany it.
4. Add it to a bowl and warm it up when your ready to have it. It has more sauce than needed but after you take out the meat and onion you can keep it in the fridge or freeze it and use it over Chips some other time.

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