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Before you jump to Super simple Garlic naan bread recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen area Can save you Cash.

It was not that long ago that hippies and tree huggers were the only ones to show concern about the well-being of the surroundings. Those days are over, and it seems we all comprehend our role in stopping and perhaps reversing the damage being done to our planet. According to the industry experts, to clean up the natural environment we are all going to have to make some improvements. This should happen soon and living in approaches more friendly to the environment should become a mission for every individual family. The kitchen is a good place to start saving energy by going much more green.

A lot of electricity is definitely wasted when fridges and freezers, both heavy users of electricity anyway, are not working efficiently. You can easily save up to 60% on energy when you get a new one, in comparison with those from longer than ten years ago. Keeping the temperature of the fridge at 37F, in conjunction with 0F for the freezer, will certainly save on electricity, while keeping food at the correct temperature. An additional way to save electricity is to keep the condenser clean, because the motor won’t have to go as often.

As you can see, there are lots of little items that you can do to save energy, as well as save money, in the kitchen alone. Eco-friendly living is not really that tough. A lot of it is merely using common sense.

We hope you got insight from reading it, now let’s go back to super simple garlic naan bread recipe. You can have super simple garlic naan bread using 8 ingredients and 6 steps. Here is how you achieve it.

The ingredients needed to prepare Super simple Garlic naan bread:

1. Get 400 g Self-raising flour
2. You need 380 g Plain yoghurt
3. Provide Coriander (optional)
4. Use Garlic Butter
5. Take 25 g Unsalted butter(melted)
6. You need 2 cloves Garlic (minced)
7. Take Parsley
8. Use Salt

Instructions to make Super simple Garlic naan bread:

1. Sieve the flour.
2. Add yoghurt into the flour to make a dough. (This dough is a bit sticky, so need to have plenty of flour on your hands.)
3. Divide the dough into 4 portions.
4. Heat the pan with some oil. Pan fry the dough. When you see the bubbles appear, it’s ready to turn it over.
5. Make sure both sides get golden brown. Gently press the bread, if it bounces back, it is ready.
6. Mixed all the garlic butter ingredients together and spread on the bread. Sprinkle some corianders. Enjoy!!

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