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Before you jump to Mushroom sweet corn soup recipe, you may want to read this short interesting healthy tips about Tips For Living Green And Spending less In The Kitchen.

It was not that long ago that hippies and tree huggers were the only ones to show concern regarding the well-being of the ecosystem. That’s a thing of the past now, with everyone being aware of the problems besetting the planet and also the shared obligation we have for turning things around. The experts are agreed that we are not able to change things for the better without everyone’s active involvement. This needs to happen soon and living in ways more friendly to the environment should become a mission for every individual family. The kitchen area is a good place to begin saving energy by going a lot more green.

Let’s begin with something really easy, changing the particular light bulbs. This will probably go outside of the kitchen, but that is okay. You really need to change your incandescent lights along with energy-saver, compact fluorescent light bulbs. They cost somewhat more in the beginning, but they last ten times longer, and use less electricity. Utilizing these types of longer-lasting lightbulbs has the benefit that many fewer lightbulbs make it into landfills. It goes further than just swapping the lights, though; turning off lights that aren’t needed is actually another good thing to do. The kitchen lights in particular are often left on all day long, just because the family tends to spend a lot of time there. This likewise happens in the rest of the house, but we are trying to save money in the kitchen. Do an exercise if you like; have a look at the amount of electricity you can save by turning the lights off as soon as you don’t need them.

The kitchen on its own gives you many small methods by which energy and money can be saved. Environmentally friendly living is not that difficult. A lot of it truly is basically using common sense.

We hope you got benefit from reading it, now let’s go back to mushroom sweet corn soup recipe. To make mushroom sweet corn soup you need 9 ingredients and 6 steps. Here is how you achieve that.

The ingredients needed to make Mushroom sweet corn soup:

1. Take 3 cup milk
2. Take 3 cup water
3. Prepare 2 tsp black pepper powder
4. You need 2 tbsp butter
5. Provide 1 bowl sweet corn
6. You need 1 small size chopped onion
7. Prepare 11/2 tbsp corn flour
8. Prepare 1/2 cup slices mushroom
9. Get To taste salt

Steps to make Mushroom sweet corn soup:

1. In a mixing bowl add milk, water, cornflour mix it properly and keep it a side
2. Now heat the pan with butter then add onion saute it 2 min on medium flame
3. Now add mushroom saute it 2 min on high flame
4. Now add prepared liquid mixture and sweet corn,black pepper powder cook for 10 min on lower flame to medium stir it continuously bcz burnt it
5. Lastly add to taste salt mix it well now reduce the flame and serve hot
6. It's done

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