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Before you jump to Coleslaw recipe, you may want to read this short interesting healthy tips about Tips For Living Green And Lowering costs Inside the Kitchen.

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The kitchen on its own provides you with many small ways by which energy and money can be saved. Natural living is definitely something we can all do, without difficulty. A lot of it truly is merely making use of common sense.

We hope you got benefit from reading it, now let’s go back to coleslaw recipe. You can have coleslaw using 6 ingredients and 7 steps. Here is how you do it.

The ingredients needed to prepare Coleslaw:

1. Prepare 1/3 large green cabbage
2. Use 2 large carrots
3. Prepare 2 tbsp mayonnaise
4. Get 2 tbsp wholegrain mustard
5. Take 1 tbsp extra virgin olive oil
6. Use 1 tbsp white wine vinegar

Instructions to make Coleslaw:

1. Peel outer layer of the cabbage and discard
2. Shred cabbage into fine strips
3. Peel and grate carrots
4. Combine mayonnaise, mustard, vinegar and olive oil in a large bowl
5. Add cabbage and carrot in batches to ensure they are well covered
6. Cover and refrigerate for at least two hours before serving
7. Toss well before serving

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