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Before you jump to Mexican Cole Slaw recipe, you may want to read this short interesting healthy tips about The Basics of Being Healthy.

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There are lots of things you can pursue to become healthy. Intensive gym visits and narrowly defined diets are not always the answer. You can do tiny things every day to improve upon your health and lose weight. Being intelligent about the choices you make each day is a start. Wanting to get in as much physical activity as possible is another. Don’t ignore that health isn’t only about simply how much you weigh. You need to help make your body as strong you can make it.

We hope you got benefit from reading it, now let’s go back to mexican cole slaw recipe. You can have mexican cole slaw using 10 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to prepare Mexican Cole Slaw:

1. Use tri-color Cole Slaw mix
2. Take jalapenos
3. You need red bell pepper
4. You need stock celery
5. Prepare green onions
6. Take cilantro
7. Prepare extra virgin olive oil
8. Get lime juice
9. You need salt
10. Use ground black pepper

Steps to make Mexican Cole Slaw:

1. Finely chop jalapenos, bell pepper, celery, green onions and cilantro.
2. Combine chopped veggies and herbs with Cole Slaw mix in a large bowl, stir until everything is evenly distributed.
3. In a separate bowl pour in 1/4 cup lime juice, while whisking constantly slowly stream in the cup of olive oil until completely emulsified, whisk in salt and black pepper.
4. Pour dressing over Slaw and stir until well combined. Place in refrigerator and allow to marinate for at least 2 hours before serving.

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