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Before you jump to Mushroom Cream Soup recipe, you may want to read this short interesting healthy tips about Easy Ways to Get Healthy.
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We hope you got benefit from reading it, now let’s go back to mushroom cream soup recipe. You can cook mushroom cream soup using 9 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to prepare Mushroom Cream Soup:
- You need 8 oz Fresh or canned mushrooms
- Get 2 tbsp chopped onions
- Take 2 tbsp butter
- Provide 2 tbsp flour
- Use 2 cup chicken broth
- Provide 1 cup light cream,or evaporated milk
- Use 1/2 tsp salt
- Get 1/4 tsp pepper
- Provide 1 clove minced garlic
Steps to make Mushroom Cream Soup:
- -Cut mushrooms into slices
- -Melt butter then add the onions,Garlic and mashrooms,cook until onions are soft
- -Add the flour and stir.
- -Then add the broth and increase heat alil until thickened,keep stirring.
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