Recipe of Ultimate Easy Coleslaw


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Easy Coleslaw
Easy Coleslaw

Before you jump to Easy Coleslaw recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen area Could save you Cash.

Remember when the only people who cared about the environment were tree huggers as well as hippies? That has completely changed now, since we all seem to have an awareness that the planet is having troubles, and we all have a part to play in fixing it. Unless everyone begins to start living much more eco-friendly we won’t be able to correct the problems of the environment. This must happen soon and living in methods more friendly to the environment should become a goal for every individual family. Here are some tips that can help you save energy, mainly by making your kitchen more green.

Refrigerators and freezers use a lot of electricity, especially if they are not working as efficiently as they should. If you happen to be in the market for a new one, the good news is that compared with models from 10 or more years ago, they use about 60% less energy. Keeping the temperature of the fridge at 37F, along with 0F for the freezer, will save on electricity, while keeping food at the correct temperature. You can easily minimize how often the motor has to run by regularly cleaning the condenser, which will save on electricity.

As you can see, there are plenty of little items that you can do to save energy, as well as save money, in the kitchen alone. It is reasonably uncomplicated to live green, of course. Mostly, all it requires is a little common sense.

We hope you got benefit from reading it, now let’s go back to easy coleslaw recipe. To make easy coleslaw you need 6 ingredients and 1 steps. Here is how you cook it.

The ingredients needed to make Easy Coleslaw:
  1. Get cabbage (shredded)
  2. Take onion (finely chopped)
  3. Take mayo
  4. Get sugar
  5. Get white vinegar
  6. You need salt&pepper
Instructions to make Easy Coleslaw:
  1. Mix all ingredients, let sit in fridge for at least a few hours before serving. (Add 1 cup of shredded carrots for classic coleslaw)

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