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Before you jump to AMIEs "PINOY" Spaghetti SAUCE recipe, you may want to read this short interesting healthy tips about Guidelines For Living Green And Spending less Within the Kitchen.

Until fairly recently any person who indicated concern about the destruction of the environment raised skeptical eyebrows. That has fully changed now, since we all apparently have an awareness that the planet is having difficulties, and we all have a part to play in fixing it. The experts are agreed that we are not able to change things for the better without everyone’s active participation. These types of changes need to start taking place, and each individual family needs to become more environmentally friendly. Continue reading for some ways to go green and save energy, mainly in the kitchen.

A lot of energy is definitely wasted when fridges and freezers, both heavy users of electricity anyway, are not operating efficiently. In case you can get a new one, they use about 60% less than the old versions that are more than ten years old. Always keeping the temperature of the fridge at 37F, coupled with 0F for the freezer, will certainly save on electricity, while keeping food at the correct temperature. One more way to save electricity is to keep the condenser clean, because the motor won’t have to run as often.

The kitchen on its own offers you many small means by which energy and money can be saved. Green living is actually something we can all do, without difficulty. It’s about being practical, most of the time.

We hope you got insight from reading it, now let’s go back to amies "pinoy" spaghetti sauce recipe. You can have amies "pinoy" spaghetti sauce using 16 ingredients and 8 steps. Here is how you achieve that.

The ingredients needed to prepare AMIEs "PINOY" Spaghetti SAUCE:

1. Take pasta spaghetti
2. Prepare big bottle ketchup (catsup)
3. Take big can tomatoe sauce (4 cups)
4. You need tomatoe paste
5. Provide ground meat (pork or beef)
6. Use pieces hotdogs, diced
7. Prepare sized onion, sliced
8. Take garlic, minced
9. You need salt
10. Take brown sugar
11. You need fresh ground black pepper
12. Provide water
13. Prepare cooking oil
14. Provide sized carrots, finely sliced
15. Get liver spread (small size)
16. You need cheddar cheese

Steps to make AMIEs "PINOY" Spaghetti SAUCE:

1. Cook the spaghetti in a boiling salted water according to package time.
2. In a separate pan, saute the garlic and onions for 2 minutes. Add carrots. Cook for a few minutes.
3. Put in the meat and cook for 5 minutes. Add liver spreads and cook for 2 minutes.
4. Pour in the tomatoe sauce, catsup, tomatoe paste and water then let it boil and simmer for 30 minutes in a low-medium heat.
5. Season with salt and pepper. Add sugar and hotdogs. Mix thoroughly until well blended. Cook for another 5 minutes.
6. Arrange the spaghetti pasta in an individual plate or in a large serving bowl. Pour in the sauce over the spaghetti and top with cheese.
7. Serve hot!!!
8. NOTE: You can use SPICY catsup, if desired.

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