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Before you jump to Mokimo served with beef stew recipe, you may want to read this short interesting healthy tips about Green Living In The Cooking area Could save you Money.
It was not really that long ago that hippies and tree huggers were the only ones to show concern regarding the well-being of the environment. That has fully changed now, since we all seem to have an awareness that the planet is having problems, and we all have a part to play in fixing it. The experts are agreed that we are unable to change things for the better without everyone’s active participation. This needs to happen soon and living in methods more friendly to the environment should become an objective for every individual family. The kitchen is a good place to start saving energy by going more green.
You may prefer cooking food with your oven, but using a microwave instead will cost you way less money. The energy used by cooking in an oven is definitely greater by 75%, and possibly this small amount of knowledge will spur you on to use the microwave more frequently. When it relates to boiling water and steaming vegetables, you can save a lot of energy and do the job faster with countertop appliances rather than a stove. You will be forgiven for thinking that an automatic dishwasher uses a lot more energy than washing dishes the old-fashioned manner, but you would be wrong. A dishwasher is particularly economical when it’s full before a cycle is going. Save even more money by air drying as well as cool drying your dishes as an alternative to heat drying them.
As you can see, there are plenty of little things that you can do to save energy, as well as save money, in the kitchen alone. Green living is not really that difficult. It’s about being practical, usually.
We hope you got benefit from reading it, now let’s go back to mokimo served with beef stew recipe. You can have mokimo served with beef stew using 15 ingredients and 6 steps. Here is how you achieve it.
The ingredients needed to prepare Mokimo served with beef stew:
- Take 10 large potatoes
- Get 1 l water
- Prepare leaves Handfull of Pumpkin
- Prepare 250 g mahindi mbichi
- Use Salt
- You need 200 g meat
- Take 1 tbsp Garlic & ginger paste
- Prepare 4 medium Carrots
- Use 2 royco cubes
- Get 2 medium Tomatoes
- Get 1 tsp Tomato paste
- Provide 1 tsp Tumeric
- You need Garam masala
- Take Soy sauce
- Provide leaves Rosemary
Steps to make Mokimo served with beef stew:
- Boil the maize till it cooks in a pot then add peeled potatoes and add water and salt until they cook.
- Mashed them together using a masher or a wooden spoon.add some oil in a pan and chopped onions and fry them till they soften then add to the mashed potatoes.mix them together and set aside.
- Cut the meat into cubes.heat oil in a pan and add in chopped onions let them cook till golden brown then add your meat and cover till it absorb all its juice.
- Add your chopped tomatoes,tomato paste,the chopped carrots,add all the spices stir and cover and let them simmer on low heat.
- When the tomatoes has soften add soy sauce and water to your desired amount and let it cook.as for me i prefer a thick soup so al cook till I get my preference then serve my beef garnished with rosemary leaves.
- Serve your mokimo with the beef stew and enjoy.๐
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