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Before you jump to smoked leg of lamb recipe, you may want to read this short interesting healthy tips about The Simple Ways to Be Healthy.
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We hope you got insight from reading it, now let’s go back to smoked leg of lamb recipe. To cook smoked leg of lamb you only need 3 ingredients and 8 steps. Here is how you achieve that.
The ingredients needed to prepare smoked leg of lamb:
- Get 4 lb boneless leg of lamb
- Provide 1/2 cup lamb rub see my recipe for lamb rub
- Get 1/4 cup rosemary oil see my recipe for rosemary oil
Instructions to make smoked leg of lamb:
- Get your smoker hot get the water bowl filled
- Rub rosemary oil all over leg
- Add lamb rub
- Set lamb into the center of the grill surface of smoker
- Keep adding wood as needed
- I got the leg to 160°F Fahrenheit in the center so juicy and tender
- Remove from grill I let sit 15 minutes removed the netting the crust came off leaving a moist leg of lamb
- carve and enjoy
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