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Before you jump to Brussel Sprout Salad with Bacon and Blue Cheese recipe, you may want to read this short interesting healthy tips about Methods To Live Green Plus Conserve Money In The Kitchen.

It was certainly not that long ago that hippies and tree huggers were the only ones to show concern regarding the well-being of the surroundings. That has totally changed now, since we all appear to have an awareness that the planet is having difficulties, and we all have a part to play in fixing it. According to the experts, to clean up the natural environment we are all going to have to make some improvements. Each and every family should start creating changes that are environmentally friendly and they must do this soon. Here are a number of tips that can help you save energy, mainly by making your kitchen area more green.

Let’s begin with something not that hard, changing the light bulbs. Obviously you shouldn’t confine this to just the kitchen. Compact fluorescent lightbulbs are generally energy-savers, and you must use them rather than incandescent lights. Although costing a little more initially, these types of bulbs last as long as ten of the standard type as well as using a lot less energy. One of the advantages is that for every one of these lightbulbs used, it signifies that approximately ten normal lightbulbs less will end up at a landfill site. Along with different light bulbs, you need to learn to leave the lights off if they are not needed. In the kitchen is where you’ll regularly discover members of a family, and often the lights may not be turned off until the last person goes to bed. And it’s not confined to the kitchen, it goes on in other parts of the house at the same time. Try keeping the lights off until you absolutely need them, and see exactly how much electricity you can save.

From the above it ought to be obvious that just in the kitchen, by itself, there are numerous little opportunities for saving energy and money. It is reasonably straightforward to live green, after all. A lot of it is simply using common sense.

We hope you got insight from reading it, now let’s go back to brussel sprout salad with bacon and blue cheese recipe. You can cook brussel sprout salad with bacon and blue cheese using 11 ingredients and 4 steps. Here is how you do that.

The ingredients needed to cook Brussel Sprout Salad with Bacon and Blue Cheese:

1. Use 6 tbs olive oil
2. Take 2 tbs red wine vinegar
3. Prepare 4 tsp maple syrup
4. You need 1 tsp salt
5. Take 1 tsp pepper
6. Get 1/2 cup blue cheese crumbles
7. Provide 6 cups brussel sprouts-shredded
8. Provide 3 cups parsley chopped
9. Get 1/2 cup dried cranberries
10. Use 4 tbs minced red onion
11. Provide 5 strips bacon cooked and crumbled

Steps to make Brussel Sprout Salad with Bacon and Blue Cheese:

1. Whisk together the olive oil, vinegar, maple syrup, salt and pepper. Set aside.
2. In another bowl, toss together the shredded brussel sprouts with the parsley. I used my Ninja to shred the brussel sprouts.
3. Now add the blue cheese crumbles, cranberries, onion and bacon bits to the brussel sprout and parsley. Toss well.
4. Add the olive oil mixture to the brussel sprout and coat well.

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