Recipe of Homemade Chicken potato pin wheel


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Chicken potato pin wheel
Chicken potato pin wheel

Before you jump to Chicken potato pin wheel recipe, you may want to read this short interesting healthy tips about The Simple Ways to Be Healthy.

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There are lots of things you can go after to become healthy. An overpriced gym membership and very restrictive diets are not the only way to do it. It is the little things you choose on a daily basis that really help you with weight loss and becoming healthy. Being intelligent about the choices you make each day is a start. A suitable amount of physical activity each day is also important. Don’t forget that health isn’t only about just how much you weigh. You really want your body to be strong too.

We hope you got insight from reading it, now let’s go back to chicken potato pin wheel recipe. To make chicken potato pin wheel you need 23 ingredients and 10 steps. Here is how you do it.

The ingredients needed to prepare Chicken potato pin wheel:
  1. You need Ingredients for dough
  2. Provide 2 cup all purpose flour
  3. You need 2 tbsp oil
  4. Prepare 1 tsp salt
  5. Take Water for kneading
  6. You need Ingredients for stuffing
  7. You need 2 tbsp oil
  8. Get 2 large boil potatoes
  9. You need 1 cup boiled shraded chicken
  10. Prepare 1/2 cup boile and crushed peas
  11. You need 1 cup green onion chopped
  12. Use 2 tbs coriander chopped
  13. You need 1 small onin chopped
  14. Prepare 1 tsp ginger garlic paste
  15. Provide 1 tsp chilli powder
  16. Take 1 tsp roasted crushed cumin seeds
  17. Take 1 tsp roasted crushed coriander seeds
  18. Provide 1 tsp chat masala
  19. You need 1 tsp salt
  20. Get 1 tsp termeric powder
  21. Use 1 lemon juice
  22. Prepare 2 (2 tbsp) corn starch andplain flour
  23. Provide Oil for frying
Steps to make Chicken potato pin wheel:
  1. Take 2 cup all purpose flour add oil or ghee salt and mix and make hard dough and set a side for 15 min
  2. Boil the potatoes cut onion and crushed boil peas and set a side
  3. Heat a pan and add oil add onion and g garlic paste and saute for 2min
  4. Add dry spices saute them and add grated potatoes
  5. Now add chicken and peas and mix well and add lemon juice and turn the flame off
  6. Put the stuffing a side and allow it to cool now roll the dough and spread mixture on roti
  7. Roll the roti and cut into pieces and flaten them
  8. Now heat oil make mixture of corn starch and plain flour which is runny
  9. Dip pin wheels into mixture and fry
  10. Now enjoy with katchup or sauce which you like

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