Recipe of Any-night-of-the-week Old time beef stew


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Old time beef stew
Old time beef stew

Before you jump to Old time beef stew recipe, you may want to read this short interesting healthy tips about Easy Ways to Get Healthy.

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There are a lot of things that contribute to your getting healthy. Not all of them demand fancy gym memberships or limited diets. Little things, when done every single day, can do a lot to enable you to get healthy and lose pounds. Being smart about the decisions you make each day is a start. Getting as much exercise as possible is another factor. The numbers on the scale aren’t the only indication of your lifestyle choices. You really want your body to be powerful too.

We hope you got insight from reading it, now let’s go back to old time beef stew recipe. To cook old time beef stew you only need 18 ingredients and 8 steps. Here is how you do it.

The ingredients needed to make Old time beef stew:
  1. Provide meat
  2. Get 2 lb beef chucks
  3. Take 2 tbsp vegetable oil
  4. Take 2 cup water
  5. Prepare 2 each beef bullion cubes
  6. Take 1 tbsp worcestershire sauce
  7. Prepare 1 clove garlic, peeled
  8. Take 1 each bay leaf
  9. You need 1 medium onion, chopped
  10. Take 1 tsp salt
  11. Take 1 tsp sugar
  12. Get 1/2 tsp ground black pepper
  13. Provide 1/2 tsp paprika
  14. Get 1 dash allspice
  15. Provide 2 large carrots, chopped
  16. You need 3 ribs celery, chopped
  17. Use 2 tbsp cornstarch
  18. You need 4 medium potatoes, chopped into chunks
Steps to make Old time beef stew:
  1. Brown meat in hot oil over medium heat
  2. Boil the water and add bullion cubes.
  3. Add water w/bullion cubes, worcestershire sauce, garlic, bay leaves, onion, salt, pepper, paprika, and allspice.
  4. Cover and let simmer for 1 1/2 hours.
  5. Add vegetables, cover and cook 30 to 40 minutes longer.
  6. To thicken gravy, add corbstarch to 1 cup warm water, mix until smooth.
  7. Mix into stew
  8. Stir and cook until bubbly

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