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Before you jump to Carrot Spice Cake recipe, you may want to read this short interesting healthy tips about Energy Raising Treats.

We are very mindful that having healthy foods can help us really feel better in our bodies. If we eat more healthy snacks and less of the unhealthy ones we usually feel much better. A piece of pizza doesn’t cause you to feel as healthy as ingesting a fresh green salad. Sometimes it’s tough to find wholesome foods for treats between meals. Finding goodies that will help us feel better and increase our energy levels often involves lots of shopping and scrupulous reading of labels. There’s nothing like one of these simple healthy foods when you need an energy-boosting treat.

If you are looking for a speedy snack, you can’t go wrong with a whole grain one. A mid-morning snack of whole grain bread coupled with some protein will maintain you until it’s time for lunch break. When you require a fast snack food on your way out the door, don’t forget to look for whole grain chips, pretzels, and crackers. Deciding on whole grain foods is always far better than eating the highly processed grains we commonly find in our grocery stores.

A large variety of quick health snacks is easily available. Deciding to live a healthy lifestyle can be as easy as you want it to be.

We hope you got insight from reading it, now let’s go back to carrot spice cake recipe. You can cook carrot spice cake using 13 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to prepare Carrot Spice Cake:

1. You need 1 1/2 cups firmly packed brown sugar
2. Prepare 3/4 cup vegetable oil
3. Take 4 eggs or equivalent amount of egg substitute
4. Get 1 1/2 cups gluten-free all purpose flour or flour of your choice
5. Use 3/4 tsp xanthum gum (if using gluten-free flour)
6. Use 1 tbsp baking powder
7. You need 1 tsp salt
8. Prepare 1 1/2 tsp apple pie spice
9. Take 3 cups shredded carrots (about 5-6 medium)
10. Provide 1 cup oats
11. Provide 6 oz cream cheese
12. Use 3 cups powdered sugar
13. You need 6-8 tsp soy milk or milk of your choice

Instructions to make Carrot Spice Cake:

1. Heat oven to 325 degrees
2. Spray a long cake pan with cooking spray.
3. In large bowl, beat together brown sugar & oil. Add eggs one at a time, beating well after each addition. If using egg substitute, add gradually.
4. Combine flour, xanthum gum, baking powder, salt, & apple pie spice. Stir into egg mixture.
5. Fold in carrots & oats. Mix well.
6. Pour into prepared pan.
7. Bake 55-60 minutes or until toothpick inserted in center comes out clean.
8. Let cool completely.
9. For frosting, combine cream cheese & powdered sugar, mix well. Add milk 1 tsp at a time, until desired consistency is reached. Spread over completely cooled cake.

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