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Before you jump to Chocolate Cake From Bread Sides and Suji Without Oven recipe, you may want to read this short interesting healthy tips about Ways To Live Green And Conserve Money In The Kitchen.

Remember when the only individuals who cared about the ecosystem were tree huggers as well as hippies? Those days are over, and it appears we all recognize our role in stopping and possibly reversing the damage being done to our planet. Unless everyone begins to start living much more eco-friendly we won’t be able to correct the problems of the environment. These changes need to start happening, and each individual family needs to become more environmentally friendly. The kitchen is a good place to start saving energy by going more green.

Changing light bulbs is definitely as good an area get started on as any. Complete this for your house, not just the kitchen. The usual light bulbs are the incandescent variety, which must be replaced with compact fluorescent lightbulbs, which save energy. These bulbs are generally energy-efficient which means electricity consumption is lower, and, while they cost a bit more to buy, will outlast an incandescent light ten times over. Changing the light bulbs would keep a lot of bulbs out of the landfills, and that’s good. Coupled with different light bulbs, you have to learn to leave the lights off whenever they are not needed. In the kitchen is where you’ll frequently come across members of a family, and often the lights are not turned off until the last person goes to bed. Of course this also happens in some other rooms, not simply the kitchen. Make a practice of having the lights on only when they are necessary, and you’ll be amazed at the amount of electricity you save.

The kitchen alone gives you many small ways by which energy and money can be saved. Environmentally friendly living just isn’t that tough. It’s related to being practical, more often than not.

We hope you got benefit from reading it, now let’s go back to chocolate cake from bread sides and suji without oven recipe. You can have chocolate cake from bread sides and suji without oven using 13 ingredients and 10 steps. Here is how you achieve it.

The ingredients needed to cook Chocolate Cake From Bread Sides and Suji Without Oven:

1. Provide bread crumbs
2. You need sugar
3. You need Semolina small (suji)
4. Take oil
5. Prepare Milk (room temperature)
6. Prepare cocoa powder
7. Provide baking soda
8. Provide vanilla essence
9. Get almonds sliced
10. Get Chocolate sauce (for serving)
11. Provide Baking-
12. You need Deep thick bottom vessel
13. Prepare salt (I taken reused salt)

Instructions to make Chocolate Cake From Bread Sides and Suji Without Oven:

1. Make the bread crumbs. Keep the vessel for preheating. Add salt and place the ring in it. Put on low flame. Grease the cake tin and place the butter paper, grade it too.
2. Take a grinding jar add bread crumbs (when I fill the bread crumbs in a cub I press it and fill the cup). Add sugar, Semolina.
3. Add oil, half milk. Grind it.
4. Add remaining milk (leave 2-3 spoon milk). Grind it again. Take the batter out in a bowl. Close the lid and keep a side for 10 min. So the Semolina absorb the milk and get puffed.
5. Now add remaining milk. If needed add 2-3 tbsp milk more to get the consistency. Now add vanilla essence.
6. Add cocoa powder. Give a nice mix. Add baking soda.
7. Mix it well. Pour in the cake tin. Tap it for 2-3 times
8. Sprinkle sliced almonds on it. Place the tin in preheated vessel. Close the lid let it bake for 20-25 mins.
9. Check it after 20 min. Let it cook for more 5-10 mins. Check it with a toothpick. Off the gas and take the cake tin out from the vessel. Let it cool completely. Demould it.
10. Cut in pieces. See the sponge it's too Delicious and soft. Drizzle some chocolate sauce and serve.

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