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There are plenty of things you can do to become healthy. Extensive gym visits and narrowly defined diets are not always the solution. Little things, when done each day, can do a lot to make it easier to get healthy and lose pounds. Being intelligent about the decisions you make each day is a start. Getting as much physical exercise as possible is another factor. Remember: being healthful isn’t just about reducing your weight. It is more about making your body as strong as it can be.
We hope you got benefit from reading it, now let’s go back to italian meatball soup recipe. You can have italian meatball soup using 9 ingredients and 5 steps. Here is how you do it.
The ingredients needed to prepare Italian meatball soup:
- Get 2 carrots, chopped
- Get 2 tbsp olive oil
- You need 2 ribs of celery, chopped
- Provide 1 small onion, chopped
- Take 1 (15 oz) can cannellini beans
- Use 6 cup low sodium chicken broth
- Get 1/2 cup small pasta, like ditalini
- Provide 6 cup chopped spinach
- Get 1 lemon, zested and juiced
Instructions to make Italian meatball soup:
- Make Italian meatballs.
- Heat olive oil in large pot over medium high heat. Add veggies, reduce heat and saute for about 10 minutes or until softened.
- Add chicken broth and bring to a boil. Add pasta and beans and cook according to directions on pasta package.
- During the last 2 minutes of cooking, add the spinach and meatballs.
- Remove soup from heat. Add the lemon zest and juice to taste.
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