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Before you jump to Easy Plain Naan Bread recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen Could save you Cash.

Until fairly recently any person who portrayed concern about the degradation of the environment raised skeptical eyebrows. Those days are over, and it appears we all recognize our role in stopping and perhaps reversing the damage being done to our planet. The experts are agreed that we are unable to adjust things for the better without everyone’s active contribution. This needs to happen soon and living in ways more friendly to the environment should become a mission for every individual family. Here are a number of tips that can help you save energy, primarily by making your kitchen area more green.

A lot of electricity is actually consumed by freezers and refrigerators, and it’s even worse if they are working inefficiently. If you happen to be in the market for a new one, the good news is that compared with models from 10 or more years ago, they use about 60% less electricity. The appropriate temperature for food is 37F within the fridge and 0F in the freezer, and sticking to these will use much less electricity. Checking that the condenser is actually clean, which means that the motor needs to run less often, will also save electricity.

From the above it should be clear that just in the kitchen, by itself, there are many little opportunities for saving energy and money. Green living just isn’t that difficult. It’s related to being functional, most of the time.

We hope you got insight from reading it, now let’s go back to easy plain naan bread recipe. To cook easy plain naan bread you only need 8 ingredients and 11 steps. Here is how you do it.

The ingredients needed to make Easy Plain Naan Bread:

1. Take plain flour or strong bread flour I used wholemeal bread flour
2. Take sweetner
3. Get dry active yeast
4. You need warm water
5. Provide margarine I used flora light
6. Use salt
7. Get Topping for Top & bottom
8. Take Oil/butter/margarine your choice I used Weight watchers spread

Instructions to make Easy Plain Naan Bread:

1. Using breadmaker add water, then flour
2. Put sweetner in 1 corner & salt in another
3. Put margarine just around outside of middle
4. Add yeast in middle
5. Put machine on dough and when 90 minutes up turn machine off and divide dough.
6. Shape into tear shapes on greaseproof paper and cover for 30 minutes
7. After 25 minutes put grill on high and line with aluminium foil.
8. Brush top of each naan with butter/oil i pressed naans flat as they rise a bit under the grill, then put on grill pan butter side down, then brush tops
9. carefully grill until golden brown and crispy then turn over. 7-10 minutes
10. Serve with curry & rice, or slice little in middle like pocket and fill with cheese, eggs or favourite filling.
11. Enjoy..

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