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Before you jump to Mike's Faux Garlic Mashed Potatoes recipe, you may want to read this short interesting healthy tips about Green Living In The Cooking area Could save you Dollars.
Remember when the only men and women who cared about the environment were tree huggers and hippies? That has totally changed now, since we all appear to have an awareness that the planet is having problems, and we all have a part to play in fixing it. The experts are agreed that we are not able to change things for the better without everyone’s active contribution. These changes need to start taking place, and each individual family needs to become more environmentally friendly. The kitchen area is a good place to start saving energy by going more green.
A lot of energy is wasted when fridges and freezers, both heavy users of electricity anyway, are not running efficiently. You can certainly save up to 60% on energy when you get a new one, in comparison to those from longer than ten years ago. The suitable temperature settings for your fridge and freezer, whereby you’ll be saving energy and optimising the preservation of food, is 37F as well as 0F. One more way to save electricity is to keep the condenser clean, because the motor won’t have to run as often.
From the above it really should be obvious that just in the kitchen, by itself, there are lots of little opportunities for saving energy and money. It is reasonably uncomplicated to live green, after all. A lot of it is merely using common sense.
We hope you got insight from reading it, now let’s go back to mike's faux garlic mashed potatoes recipe. To cook mike's faux garlic mashed potatoes you only need 8 ingredients and 5 steps. Here is how you achieve it.
The ingredients needed to cook Mike's Faux Garlic Mashed Potatoes:
- Take 1 large Head Cauliflower
- Use 1 tbsp Pureed Garlic
- Take 1 tbsp Philadelphia Cream Cheese
- Take 1 tbsp Butter
- Provide 1/4 cup Milk
- Provide 1/4 cup Shreadded Parmesan Cheese
- You need 1/2 tsp Salt
- Provide 2 pinch White Pepper
Steps to make Mike's Faux Garlic Mashed Potatoes:
- Pull your cauliflower apart into individual florets of semi equal size.
- Rinse cauliflower and place in a plastic bowl with cling wrap to cover.
- Microwave [steam] cauliflower for approximately 4 minutes until soft.
- Place all other ingredients [except milk] in a blender or food processor and blend. Slowly add milk until cauliflower is smooth and the consistency of mashed potatoes. You may not need all the 1/4 cup milk to achieve that consistency.
- To serve: Add a dollop of butter on the top and sprinkle with dried parsley. Garnish with fresh parsley.
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