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We hope you got insight from reading it, now let’s go back to kez's lamb stew recipe. You can cook kez's lamb stew using 17 ingredients and 3 steps. Here is how you do it.
The ingredients needed to cook Kez's Lamb Stew:
- Get 4 lamb chops leg, cut into pieces
- Use 3 clove garlic, chrushed
- Take 2 large onion, peeled and diced
- Use pieces Celerystick cut into
- Provide 1 litter beef stock
- Get 1 teaspoon white sugar
- Provide 13 carrots peeled and diced
- Prepare 2 large onions, peeled and finely diced
- Get 3-4 potatoe, peeled anddiced
- Get 1 teaspoon dried thyme
- Provide 2 bay leaves
- Prepare 1 1/4 teaspoon salt
- Provide 1 teaspoon Pepper
- Provide 2 tablespoon plain flour
- Take 1-2 cane diced tomatoe
- Get 3 tablespoon Worcestershire sauce
- Use 2 tablespoon parsley chopped
Instructions to make Kez's Lamb Stew:
- Saute onions and garlic until fragrant, add lamb cops and stir again until smooth and the meat turns brown. Then add two tablespoons of flour and stir again until evenly distributed. - Add stock, potato, carrots, celery, peas, salt, pepper and Worcestershire sauce.
- Add stock, potato, carrots, celery, peas, salt and pepper. - Cover and simmer for 25 -30 minutes or until meat and vegetables are tender.
- And slowly cook until stew is thiqckened. Add parsley and taste and adjust seasonings if necessary.
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