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We hope you got benefit from reading it, now let’s go back to greek herb roasted lamb recipe. To make greek herb roasted lamb you need 11 ingredients and 8 steps. Here is how you do it.

The ingredients needed to make Greek herb roasted lamb:

1. Use lamb
2. Provide 3 lb leg of lamb
3. Provide 3/4 cup marsala
4. Use 1 cup chopped carrots
5. Get 8 chopped red potatoes
6. Provide 1 1/2 garlic cloves
7. Use 1 1/2 tsp ground sage
8. Prepare 2 tbsp rosemary leaves
9. Take 1 tsp oregano
10. Provide 1/4 cup chopped green onion
11. Get 1/4 cup sliced almonds

Instructions to make Greek herb roasted lamb:

1. pre-heat oven to 350°F
2. slice lamb down to bone ( leaving the bone in) into 4-6 slices
3. place lamb in glass baking dish and pour 1/2 cup marsala over top
4. in different bowl mix chopped red potatoes, chopped carrot, garlic ( crushed) , chopped green onions, sliced almonds, 1/4 cup marsala, rosemary, oregano, and sage. (mix well)
5. place the mix of potatoes, carrots, ect. in pan around lamb and in between slices of meat ( pour remaining liquid and what-not left in bowl over top).
6. cover with foil and bake for approx. 1 hour or until meat thermometer ( placed in center) reads 145°F for medium-rare , 160°F for medium, or 170°F for well done.
7. remove from oven, uncover, and bake for additional 5-10 min.
8. remove from oven let cool 5-10 min

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