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We hope you got benefit from reading it, now let’s go back to thumbprint jam cookies recipe. To cook thumbprint jam cookies you only need 8 ingredients and 14 steps. Here is how you cook it.

The ingredients needed to prepare Thumbprint Jam Cookies:

1. You need 2 cups maida (All purpose flour)
2. Prepare 3/4 cup milk powder
3. Use 3/4 cup icing sugar
4. Prepare 100 gms unsalted butter
5. Provide 1 tsp baking soda
6. You need 1 tsp vanilla essence
7. You need 3/4 cup mixed fruit jam
8. You need 1/4 cup milk

Steps to make Thumbprint Jam Cookies:

1. Firstly seive maida milk powder & baking soda.
2. Now in a mixing bowl mix butter & sugar with a wooden spatula till it is soft & smooth.
3. Now add the dry powder in 2-3 shift and mix well.
4. Now add milk little by little and knead a soft dough.
5. Let it rest for 10 mins.
6. Meanwhile microwave jam for 1 min and then beat it well with a spoon till it is soft and smooth.
7. Now make small marble size balls from the dough.
8. Make a small indentation in the center of each dough ball with your thumb and fill it with about 1/4 teaspoon of jam.
9. Grease the baking tray and place the cookies leaving some gap in between.
10. Preheat the oven at 180 degree for 10 mins.
11. Now bake the cookies for 18-20 mins.
12. Once done place the baking tray on a and iron rack and let it cool at room temperature.
13. Once cooled store it in a airtight jar.
14. Enjoy with a cup of tea or coffee

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