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We hope you got benefit from reading it, now let’s go back to pina putok tilapia. ( explosive flavored tilapia) recipe. You can have pina putok tilapia. ( explosive flavored tilapia) using 8 ingredients and 5 steps. Here is how you do it.

The ingredients needed to cook Pina putok tilapia. ( explosive flavored Tilapia):

1. You need Filipino dish
2. Provide fresh butterfly cut cleaned tilapia fish
3. Take peeled and diced ginger
4. You need chopped onions
5. Prepare black pepper
6. Use salt
7. Use whole banana leaf
8. Get minced garlic

Steps to make Pina putok tilapia. ( explosive flavored Tilapia):

1. preheat oven to 360°F.
2. butterfly cut tilapia opened
3. spread in chopped onions, diced garlic, ginger. dash of black pepper and salt
4. have tilapia fish closed and wrapped with banana leaf.
5. Set it on half inch deep baking tray and slightly covered.

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