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Before you jump to Prawns Birayani recipe, you may want to read this short interesting healthy tips about Guidelines For Living Green And Saving Money Within the Kitchen.

Until fairly recently anyone who indicated concern about the degradation of the environment raised skeptical eyebrows. That has completely changed now, since we all appear to have an awareness that the planet is having troubles, and we all have a part to play in fixing it. According to the industry experts, to clean up the natural environment we are all going to have to make some improvements. This needs to happen soon and living in methods more friendly to the environment should become an objective for every individual family. Here are a few tips that can help you save energy, for the most part by making your kitchen area more green.

While it may not taste as good, preparing food in the microwave rather than in the oven will save you a packet of money. Perhaps the realization that an oven makes use of 75% more energy will encourage you to use the microwave more. Compared with your stove, you can make boiled water and also steamed vegetables faster, and use a great deal less energy, by using countertop appliances. You could well be forgiven for thinking that an automatic dishwasher uses much more energy than washing dishes the old-fashioned manner, but you would be wrong. A dishwasher is especially effective when it’s full before a cycle is going. Don’t dry the dishes using heat, utilize the cool dry or air dry features to increase the money you save.

As you can see, there are plenty of little things that you can do to save energy, and also save money, in the kitchen alone. It is reasonably easy to live green, after all. It’s about being functional, usually.

We hope you got insight from reading it, now let’s go back to prawns birayani recipe. You can have prawns birayani using 13 ingredients and 5 steps. Here is how you achieve it.

The ingredients needed to cook Prawns Birayani:

1. Take prawns
2. Take chopped onion
3. Take red chilly powder
4. Use cumin seeds
5. Provide cardamon
6. Provide " cinnamon stick
7. Get bay leaf
8. Use cloves
9. You need 2 green chilly, 1" ginger and 4 garlic cloves grind it and make a paste
10. Get garam masala
11. Use ghee
12. You need Few chopped coriander
13. You need refined oil

Instructions to make Prawns Birayani:

1. First wash prawns with 1/2 tsp turmeric powder, a pinch of salt. Twice or thrice. Take out thre black ribbon from the prawns. Then marinate the prawns with turmeric powder, salt and 1/2 tsp oil. Mix…..properly and keep aside for 1/2 an hrs. Heat oil in kadai. Fry prawns for few minutes. After frying keep aside in a bowl.
2. In the same kadai. Heat 1 tsp oil. Add 1 tsp cumin seeds, 2 cardamon, 1" cinnamon stick, 1 bay leaf and 2 cloves fry for few minutes. Then add 1 chopped onion. Saute it for few minutes. Add basmati rice and cook for few minutes.
3. Add turmeric powder, 1 tsp red chilly powder, 1 tsp cumin powder, 1 tsp 2 green chilly, 1" ginger and 4 garlic cloves grind it and make a paste. Saute it for few minutes. Add fried prawns mix it well. Add salt and mix…well
4. Add water as needed. Cover and cook till the prawns become tender and the rice cook well. Check in between. When it is become dry. Add 1/2 tsp garam masala and 1 tsp ghee. Cover it so that the garam masala and ghee flavour will be their in the borayani. Then garnish with chopped coriander leaves.
5. Immediately serve hot…………………….prawns biryani with salad or raita. It is your choice.

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